Soya beans — Production in Japan

Japan: Soya beans — Production was 252,400 t in 2024. ▲ Rising

Latest (2024)
252,400 t
Change on year
down 3.2%
World rank
26th
of 121 countries
All-time high
391,900 t
in 1961
All-time low
98,800 t
in 1994
Years of data
64
1961–2024

Soya beans — Production in Japan, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, soya beans — production in Japan stood at 252,400 t.

That represents a change of down 3.2% on the previous year and up 8.9% over ten years.

Over the whole period, soya beans — production in Japan peaked at 391,900 t in 1961 and was at its lowest, 98,800 t, in 1994.

Japan ranks 26th of 121 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 245,844 t 135,900 t 391,900 t 9
1970s 135,350 t 109,500 t 191,700 t 10
1980s 237,640 t 173,900 t 287,200 t 10
1990s 156,200 t 98,800 t 220,400 t 10
2000s 236,370 t 163,200 t 290,600 t 10
2010s 227,210 t 199,900 t 253,000 t 10
2020s 244,280 t 218,900 t 260,800 t 5

Countries ranked near Japan

  1. 23 Mexico 265,333 t compare
  2. 24 Hungary 258,890 t compare
  3. 25 Croatia 255,080 t compare
  4. 27 Austria 249,130 t compare
  5. 28 Ethiopia 240,000 t compare
  6. 29 Colombia 235,454 t compare

See the full ranking of 152 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is soya beans — production in Japan?
Soya beans — production in Japan was 252,400 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — production recorded in Japan?
The highest recorded value was 391,900 t in 1961.
What is the lowest soya beans — production recorded in Japan?
The lowest recorded value was 98,800 t in 1994.
How does Japan rank for soya beans — production?
Japan ranks 26th out of 121 countries with data for 2024.
Is soya beans — production rising or falling in Japan?
Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.