Soya beans — Gross Production Index Number in Honduras
Honduras: Soya beans — Gross Production Index Number was 99.98 in 2024. ◆ Volatile
Soya beans — Gross Production Index Number in Honduras, 1993–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for soya beans — gross production index number in Honduras is 99.98, measured in 2024.
The figure is down 0.3% over ten years.
Over the whole period, soya beans — gross production index number in Honduras peaked at 455.93 in 1995 and was at its lowest, 57.89, in 2010.
That places Honduras 63rd out of 85 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Gross Production Index Number in Honduras, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 96.34 | — |
| 1994 | 255.29 | +165.0% |
| 1995 | 455.93 | +78.6% |
| 1996 | 364.74 | -20.0% |
| 1997 | 319.15 | -12.5% |
| 1998 | 136.78 | -57.1% |
| 1999 | 136.78 | +0.0% |
| 2000 | 136.78 | +0.0% |
| 2001 | 68.39 | -50.0% |
| 2002 | 68.07 | -0.5% |
| 2003 | 70.3 | +3.3% |
| 2004 | 68.62 | -2.4% |
| 2005 | 70.4 | +2.6% |
| 2006 | 72.95 | +3.6% |
| 2007 | 62.86 | -13.8% |
| 2008 | 60.08 | -4.4% |
| 2009 | 58.14 | -3.2% |
| 2010 | 57.89 | -0.4% |
| 2011 | 57.89 | +0.0% |
| 2012 | 57.89 | +0.0% |
| 2013 | 57.89 | +0.0% |
| 2014 | 100.3 | +73.3% |
| 2015 | 99.39 | -0.9% |
| 2016 | 100.3 | +0.9% |
| 2017 | 100.76 | +0.5% |
| 2018 | 99.39 | -1.4% |
| 2019 | 100.15 | +0.8% |
| 2020 | 100.1 | -0.0% |
| 2021 | 99.88 | -0.2% |
| 2022 | 100.05 | +0.2% |
| 2023 | 100.01 | -0.0% |
| 2024 | 99.98 | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 252.14 | 96.34 | 455.93 | 7 |
| 2000s | 73.66 | 58.14 | 136.78 | 10 |
| 2010s | 83.19 | 57.89 | 100.76 | 10 |
| 2020s | 100 | 99.88 | 100.1 | 5 |
Countries ranked near Honduras
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Agriculture share gdp 13.32 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.32 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is soya beans — gross production index number in Honduras?
- Soya beans — gross production index number in Honduras was 99.98 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — gross production index number recorded in Honduras?
- The highest recorded value was 455.93 in 1995.
- What is the lowest soya beans — gross production index number recorded in Honduras?
- The lowest recorded value was 57.89 in 2010.
- How does Honduras rank for soya beans — gross production index number?
- Honduras ranks 63rd out of 85 countries with data for 2024.
- Is soya beans — gross production index number rising or falling in Honduras?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is volatile.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.