Soya beans — Gross per capita Production Index Number in Eastern Africa
Eastern Africa: Soya beans — Gross per capita Production Index Number was 141.08 in 2024. ◆ Volatile
Latest (2024)
141.08
Change on year
down 33.4%
Rank
12th
of 26 groups
All-time high
211.87
in 2023
All-time low
7.37
in 1966
Years of data
64
1961–2024
Soya beans — Gross per capita Production Index Number in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Africa recorded 141.08 for soya beans — gross per capita production index number in 2024.
Compared with earlier readings it is down 33.4% on the previous year and up 48.1% over ten years.
Over the whole period, soya beans — gross per capita production index number in Eastern Africa peaked at 211.87 in 2023 and was at its lowest, 7.37, in 1966.
Eastern Africa ranks 12th of 26 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Gross per capita Production Index Number in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 7.48 | — |
| 1962 | 7.75 | +3.6% |
| 1963 | 8.84 | +14.1% |
| 1964 | 7.98 | -9.7% |
| 1965 | 7.41 | -7.1% |
| 1966 | 7.37 | -0.5% |
| 1967 | 8.31 | +12.8% |
| 1968 | 11.23 | +35.1% |
| 1969 | 10.16 | -9.5% |
| 1970 | 16.67 | +64.1% |
| 1971 | 16.16 | -3.1% |
| 1972 | 18.83 | +16.5% |
| 1973 | 17.13 | -9.0% |
| 1974 | 22.95 | +34.0% |
| 1975 | 27.94 | +21.7% |
| 1976 | 36.6 | +31.0% |
| 1977 | 37.76 | +3.2% |
| 1978 | 49.56 | +31.3% |
| 1979 | 49.85 | +0.6% |
| 1980 | 51.69 | +3.7% |
| 1981 | 46.15 | -10.7% |
| 1982 | 51.44 | +11.5% |
| 1983 | 42.66 | -17.1% |
| 1984 | 45.16 | +5.9% |
| 1985 | 46.83 | +3.7% |
| 1986 | 39.67 | -15.3% |
| 1987 | 51.5 | +29.8% |
| 1988 | 59.78 | +16.1% |
| 1989 | 65.4 | +9.4% |
| 1990 | 71.69 | +9.6% |
| 1991 | 67.24 | -6.2% |
| 1992 | 52.01 | -22.7% |
| 1993 | 55.9 | +7.5% |
| 1994 | 58.37 | +4.4% |
| 1995 | 54.4 | -6.8% |
| 1996 | 53.81 | -1.1% |
| 1997 | 52.3 | -2.8% |
| 1998 | 58.86 | +12.5% |
| 1999 | 60.35 | +2.5% |
| 2000 | 70.32 | +16.5% |
| 2001 | 74.01 | +5.2% |
| 2002 | 64.21 | -13.2% |
| 2003 | 66.42 | +3.4% |
| 2004 | 69.39 | +4.5% |
| 2005 | 80.09 | +15.4% |
| 2006 | 82.67 | +3.2% |
| 2007 | 108.02 | +30.7% |
| 2008 | 41.72 | -61.4% |
| 2009 | 57.38 | +37.5% |
| 2010 | 65.74 | +14.6% |
| 2011 | 66.83 | +1.7% |
| 2012 | 92.07 | +37.8% |
| 2013 | 99.26 | +7.8% |
| 2014 | 95.24 | -4.0% |
| 2015 | 93.69 | -1.6% |
| 2016 | 111.08 | +18.6% |
| 2017 | 141.19 | +27.1% |
| 2018 | 153.93 | +9.0% |
| 2019 | 146.68 | -4.7% |
| 2020 | 163.34 | +11.4% |
| 2021 | 178.7 | +9.4% |
| 2022 | 196.14 | +9.8% |
| 2023 | 211.87 | +8.0% |
| 2024 | 141.08 | -33.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8.5 | 7.37 | 11.23 | 9 |
| 1970s | 29.34 | 16.16 | 49.85 | 10 |
| 1980s | 50.03 | 39.67 | 65.4 | 10 |
| 1990s | 58.49 | 52.01 | 71.69 | 10 |
| 2000s | 71.42 | 41.72 | 108.02 | 10 |
| 2010s | 106.57 | 65.74 | 153.93 | 10 |
| 2020s | 178.23 | 141.08 | 211.87 | 5 |
Countries ranked near Eastern Africa
- 9 Bosnia and Herzegovina 275 compare
- 9 Venezuela (Bolivarian Republic of) 100 compare
- 10 Democratic Republic of the Congo 99.53 compare
- 10 Mali 274.95 compare
- 11 Bolivia (Plurinational State of) 93.88 compare
- 11 Russian Federation 256.63 compare
- 12 Colombia 242.84 compare
- 12 Timor-Leste 75.43 compare
- 13 Angola 235.89 compare
- 13 Democratic People's Republic of Korea 53.05 compare
- 14 Germany 222.73 compare
- 14 Republic of Moldova 51.76 compare
- 15 Kyrgyzstan 220.98 compare
- 15 Lao People's Democratic Republic 37.76 compare
More agriculture & rural data for Eastern Africa
- Vegetables Primary — Production, annual growth rate -0.1174 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0923 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.21 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.98 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2095 % change on previous year (2024)
Frequently asked questions
- What is soya beans — gross per capita production index number in Eastern Africa?
- Soya beans — gross per capita production index number in Eastern Africa was 141.08 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — gross per capita production index number recorded in Eastern Africa?
- The highest recorded value was 211.87 in 2023.
- What is the lowest soya beans — gross per capita production index number recorded in Eastern Africa?
- The lowest recorded value was 7.37 in 1966.
- How does Eastern Africa rank for soya beans — gross per capita production index number?
- Eastern Africa ranks 12th out of 26 groups with data for 2024.
- Is soya beans — gross per capita production index number rising or falling in Eastern Africa?
- Over the last ten years it is up 48.1%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.