Soya beans — Area harvested in Germany

Germany: Soya beans — Area harvested was 40,500 ha in 2024. ◆ Volatile

Latest (2024)
40,500 ha
Change on year
down 9.6%
World rank
44th
of 107 countries
All-time high
51,500 ha
in 2022
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Soya beans — Area harvested in Germany, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for soya beans — area harvested in Germany is 40,500 ha, measured in 2024.

The figure is down 9.6% on the previous year and up 350.0% over ten years.

Over the whole period, soya beans — area harvested in Germany peaked at 51,500 ha in 2022 and was at its lowest, 0 ha, in 1961.

Germany ranks 44th of 107 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Area harvested in Germany, year by year

Annual values for Soya beans — Area harvested in Germany, 1961 to 2024.
Year ha Change
1961 0 ha —
1962 0 ha —
1963 0 ha —
1964 0 ha —
1965 0 ha —
1966 0 ha —
1967 0 ha —
1968 0 ha —
1969 0 ha —
1970 0 ha —
1971 0 ha —
1972 0 ha —
1973 0 ha —
1974 0 ha —
1975 0 ha —
1976 0 ha —
1977 0 ha —
1978 0 ha —
1979 0 ha —
1980 0 ha —
1981 0 ha —
1982 0 ha —
1983 0 ha —
1984 0 ha —
1985 0 ha —
1986 0 ha —
1987 0 ha —
1988 0 ha —
1989 1,884 ha —
1990 2,403 ha +27.5%
1991 1,080 ha -55.1%
1992 1,000 ha -7.4%
1993 1,000 ha +0.0%
1994 500 ha -50.0%
1995 484 ha -3.2%
1996 500 ha +3.3%
1997 500 ha +0.0%
1998 422 ha -15.6%
1999 396 ha -6.2%
2000 500 ha +26.3%
2001 817 ha +63.4%
2002 652 ha -20.2%
2003 0 ha -100.0%
2004 0 ha —
2005 0 ha —
2006 1,000 ha —
2007 1,000 ha +0.0%
2008 1,000 ha +0.0%
2009 1,000 ha +0.0%
2010 1,000 ha +0.0%
2011 2,000 ha +100.0%
2012 2,000 ha +0.0%
2013 5,000 ha +150.0%
2014 9,000 ha +80.0%
2015 12,000 ha +33.3%
2016 16,000 ha +33.3%
2017 19,000 ha +18.8%
2018 24,100 ha +26.8%
2019 28,900 ha +19.9%
2020 33,800 ha +17.0%
2021 34,200 ha +1.2%
2022 51,500 ha +50.6%
2023 44,800 ha -13.0%
2024 40,500 ha -9.6%

Germany compared with similar countries

  • Germany's 40,500 ha is above the median for high income countries, which is 3,120 ha, 13.0× the median. (33 countries reporting)
  • Germany's 40,500 ha is above the median for Europe & Central Asia, which is 3,120 ha, 13.0× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 188.4 ha 0 ha 1,884 ha 10
1990s 828.5 ha 396 ha 2,403 ha 10
2000s 596.9 ha 0 ha 1,000 ha 10
2010s 11,900 ha 1,000 ha 28,900 ha 10
2020s 40,960 ha 33,800 ha 51,500 ha 5

Countries ranked near Germany

  1. 41 Mozambique 60,000 ha compare
  2. 42 Bangladesh 57,212 ha compare
  3. 43 Angola 41,261 ha compare
  4. 45 Zimbabwe 37,658 ha compare
  5. 46 Mali 35,718 ha compare
  6. 47 Cambodia 35,000 ha compare

See the full ranking of 151 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is soya beans — area harvested in Germany?
Soya beans — area harvested in Germany was 40,500 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — area harvested recorded in Germany?
The highest recorded value was 51,500 ha in 2022.
What is the lowest soya beans — area harvested recorded in Germany?
The lowest recorded value was 0 ha in 1961.
How does Germany rank for soya beans — area harvested?
Germany ranks 44th out of 107 countries with data for 2024.
Is soya beans — area harvested rising or falling in Germany?
Over the last ten years it is up 350.0%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Area harvested. Statizoid updates them automatically from the source API.

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Soya beans — Area harvested in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-area-harvested/germany/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.