Sour cherries — Gross Production Value in Spain
Spain: Sour cherries — Gross Production Value was 540 1000 SLC in 2017. ◆ Volatile
Sour cherries — Gross Production Value in Spain, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Spain recorded 540 1000 SLC for sour cherries — gross production value in 2017.
Compared with earlier readings it is down 30.9% on the previous year and down 89.0% over ten years.
Over the whole period, sour cherries — gross production value in Spain peaked at 5,397 1000 SLC in 2005 and was at its lowest, 349 1000 SLC, in 1993.
That places Spain 24th out of 27 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sour cherries — Gross Production Value in Spain, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1993 | 349 1000 SLC | — |
| 1994 | 1,447 1000 SLC | +314.6% |
| 1995 | 2,530 1000 SLC | +74.8% |
| 1996 | 2,486 1000 SLC | -1.7% |
| 1997 | 1,880 1000 SLC | -24.4% |
| 1998 | 2,834 1000 SLC | +50.7% |
| 1999 | 1,960 1000 SLC | -30.8% |
| 2000 | 2,542 1000 SLC | +29.7% |
| 2001 | 3,404 1000 SLC | +33.9% |
| 2002 | 2,444 1000 SLC | -28.2% |
| 2003 | 3,666 1000 SLC | +50.0% |
| 2004 | 5,146 1000 SLC | +40.4% |
| 2005 | 5,397 1000 SLC | +4.9% |
| 2006 | 5,230 1000 SLC | -3.1% |
| 2007 | 4,902 1000 SLC | -6.3% |
| 2008 | 5,308 1000 SLC | +8.3% |
| 2009 | 4,329 1000 SLC | -18.4% |
| 2010 | 3,635 1000 SLC | -16.0% |
| 2011 | 3,764 1000 SLC | +3.5% |
| 2012 | 2,399 1000 SLC | -36.3% |
| 2013 | 675 1000 SLC | -71.9% |
| 2014 | 374 1000 SLC | -44.6% |
| 2015 | 613 1000 SLC | +63.9% |
| 2016 | 781 1000 SLC | +27.4% |
| 2017 | 540 1000 SLC | -30.9% |
Spain compared with similar countries
- Spain's 540 1000 SLC is below the median for Europe & Central Asia, which is 28,832 1000 SLC, 2% of the median. (23 countries reporting)
- Spain's 540 1000 SLC is below the median for high income countries, which is 4,076 1000 SLC, 13% of the median. (16 countries reporting)
Biggest year-on-year movements
Years where Sour cherries — Gross Production Value in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +314.6% | 349 1000 SLC | 1,447 1000 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,927 1000 SLC | 349 1000 SLC | 2,834 1000 SLC | 7 |
| 2000s | 4,237 1000 SLC | 2,444 1000 SLC | 5,397 1000 SLC | 10 |
| 2010s | 1,598 1000 SLC | 374 1000 SLC | 3,764 1000 SLC | 8 |
Countries ranked near Spain
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is sour cherries — gross production value in Spain?
- Sour cherries — gross production value in Spain was 540 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — gross production value recorded in Spain?
- The highest recorded value was 5,397 1000 SLC in 2005.
- What is the lowest sour cherries — gross production value recorded in Spain?
- The lowest recorded value was 349 1000 SLC in 1993.
- How does Spain rank for sour cherries — gross production value?
- Spain ranks 24th out of 27 countries with data for 2017.
- Is sour cherries — gross production value rising or falling in Spain?
- Over the last ten years it is down 89.0%. The long-run trend across the full record is volatile.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.