Sour cherries — Gross Production Value in Italy
Italy: Sour cherries — Gross Production Value was 9,574 1000 SLC in 2017. ▲ Rising
Sour cherries — Gross Production Value in Italy, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2017, sour cherries — gross production value in Italy stood at 9,574 1000 SLC.
That represents a change of up 0.2% on the previous year and up 8.4% over ten years.
Over the whole period, sour cherries — gross production value in Italy peaked at 12,621 1000 SLC in 2000 and was at its lowest, 7,572 1000 SLC, in 1997.
Italy ranks 14th of 25 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 25 years of available data.
Sour cherries — Gross Production Value in Italy, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1993 | 8,834 1000 SLC | — |
| 1994 | 9,339 1000 SLC | +5.7% |
| 1995 | 7,951 1000 SLC | -14.9% |
| 1996 | 9,087 1000 SLC | +14.3% |
| 1997 | 7,572 1000 SLC | -16.7% |
| 1998 | 7,825 1000 SLC | +3.3% |
| 1999 | 11,194 1000 SLC | +43.1% |
| 2000 | 12,621 1000 SLC | +12.7% |
| 2001 | 9,922 1000 SLC | -21.4% |
| 2002 | 11,092 1000 SLC | +11.8% |
| 2003 | 8,948 1000 SLC | -19.3% |
| 2004 | 7,825 1000 SLC | -12.6% |
| 2005 | 8,834 1000 SLC | +12.9% |
| 2006 | 8,582 1000 SLC | -2.9% |
| 2007 | 8,834 1000 SLC | +2.9% |
| 2008 | 9,465 1000 SLC | +7.1% |
| 2009 | 10,096 1000 SLC | +6.7% |
| 2010 | 9,803 1000 SLC | -2.9% |
| 2011 | 9,495 1000 SLC | -3.1% |
| 2012 | 9,497 1000 SLC | +0.0% |
| 2013 | 9,514 1000 SLC | +0.2% |
| 2014 | 9,552 1000 SLC | +0.4% |
| 2015 | 9,571 1000 SLC | +0.2% |
| 2016 | 9,559 1000 SLC | -0.1% |
| 2017 | 9,574 1000 SLC | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,829 1000 SLC | 7,572 1000 SLC | 11,194 1000 SLC | 7 |
| 2000s | 9,622 1000 SLC | 7,825 1000 SLC | 12,621 1000 SLC | 10 |
| 2010s | 9,571 1000 SLC | 9,495 1000 SLC | 9,803 1000 SLC | 8 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Agriculture share gdp 2.07 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.07 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is sour cherries — gross production value in Italy?
- Sour cherries — gross production value in Italy was 9,574 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — gross production value recorded in Italy?
- The highest recorded value was 12,621 1000 SLC in 2000.
- What is the lowest sour cherries — gross production value recorded in Italy?
- The lowest recorded value was 7,572 1000 SLC in 1997.
- How does Italy rank for sour cherries — gross production value?
- Italy ranks 14th out of 25 countries with data for 2017.
- Is sour cherries — gross production value rising or falling in Italy?
- Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.