Sorghum — Yield in Middle Africa

Middle Africa: Sorghum — Yield was 1,017 kg/ha in 2024. ▲ Rising

Latest (2024)
1,017 kg/ha
Change on year
down 3.5%
Rank
13th
of 15 groups
All-time high
1,145 kg/ha
in 2012
All-time low
597.8 kg/ha
in 1972
Years of data
64
1961–2024

Sorghum — Yield in Middle Africa, 1961–2024

02505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sorghum — yield in Middle Africa is 1,017 kg/ha, measured in 2024.

The figure is down 3.5% on the previous year and down 1.7% over ten years.

Over the whole period, sorghum — yield in Middle Africa peaked at 1,145 kg/ha in 2012 and was at its lowest, 597.8 kg/ha, in 1972.

The long-run direction has been consistently rising across the 64 years of available data.

Sorghum — Yield in Middle Africa, year by year

Annual values for Sorghum — Yield in Middle Africa, 1961 to 2024.
Year kg/ha Change
1961 691.3 kg/ha —
1962 626.5 kg/ha -9.4%
1963 772 kg/ha +23.2%
1964 693.4 kg/ha -10.2%
1965 634.5 kg/ha -8.5%
1966 741.1 kg/ha +16.8%
1967 691.6 kg/ha -6.7%
1968 683 kg/ha -1.2%
1969 748.7 kg/ha +9.6%
1970 719.2 kg/ha -3.9%
1971 673.6 kg/ha -6.3%
1972 597.8 kg/ha -11.3%
1973 603.2 kg/ha +0.9%
1974 723.7 kg/ha +20.0%
1975 692.5 kg/ha -4.3%
1976 602.8 kg/ha -13.0%
1977 623.4 kg/ha +3.4%
1978 651.6 kg/ha +4.5%
1979 618.6 kg/ha -5.1%
1980 673.6 kg/ha +8.9%
1981 702.5 kg/ha +4.3%
1982 672.1 kg/ha -4.3%
1983 616.6 kg/ha -8.3%
1984 610.8 kg/ha -0.9%
1985 748.8 kg/ha +22.6%
1986 855.9 kg/ha +14.3%
1987 665.9 kg/ha -22.2%
1988 793 kg/ha +19.1%
1989 648.4 kg/ha -18.2%
1990 729.1 kg/ha +12.4%
1991 676.2 kg/ha -7.3%
1992 756.4 kg/ha +11.9%
1993 638.3 kg/ha -15.6%
1994 758.6 kg/ha +18.8%
1995 742.8 kg/ha -2.1%
1996 741.7 kg/ha -0.1%
1997 701 kg/ha -5.5%
1998 836.4 kg/ha +19.3%
1999 816.6 kg/ha -2.4%
2000 798.3 kg/ha -2.2%
2001 811.4 kg/ha +1.6%
2002 921.4 kg/ha +13.6%
2003 962.4 kg/ha +4.4%
2004 889.4 kg/ha -7.6%
2005 908.1 kg/ha +2.1%
2006 937.6 kg/ha +3.2%
2007 945.5 kg/ha +0.8%
2008 924.2 kg/ha -2.3%
2009 919.5 kg/ha -0.5%
2010 925.1 kg/ha +0.6%
2011 938.5 kg/ha +1.4%
2012 1,145 kg/ha +22.0%
2013 992.3 kg/ha -13.3%
2014 1,035 kg/ha +4.3%
2015 1,020 kg/ha -1.5%
2016 882.4 kg/ha -13.5%
2017 1,023 kg/ha +16.0%
2018 1,118 kg/ha +9.3%
2019 1,137 kg/ha +1.7%
2020 996.7 kg/ha -12.4%
2021 1,040 kg/ha +4.4%
2022 1,067 kg/ha +2.6%
2023 1,054 kg/ha -1.2%
2024 1,017 kg/ha -3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 698.01 kg/ha 626.5 kg/ha 772 kg/ha 9
1970s 650.64 kg/ha 597.8 kg/ha 723.7 kg/ha 10
1980s 698.76 kg/ha 610.8 kg/ha 855.9 kg/ha 10
1990s 739.71 kg/ha 638.3 kg/ha 836.4 kg/ha 10
2000s 901.78 kg/ha 798.3 kg/ha 962.4 kg/ha 10
2010s 1,022 kg/ha 882.4 kg/ha 1,145 kg/ha 10
2020s 1,035 kg/ha 996.7 kg/ha 1,067 kg/ha 5

Countries ranked near Middle Africa

  1. 10 China, mainland 4,770 kg/ha compare
  2. 10 Democratic People's Republic of Korea 1,324 kg/ha compare
  3. 11 China 4,758 kg/ha compare
  4. 12 Slovenia 4,667 kg/ha compare
  5. 12 United Republic of Tanzania 1,067 kg/ha compare
  6. 13 France 4,450 kg/ha compare
  7. 14 Papua New Guinea 4,429 kg/ha compare
  8. 15 Democratic Republic of the Congo 693 kg/ha compare
  9. 15 Spain 4,186 kg/ha compare
  10. 16 Slovakia 4,132 kg/ha compare

See the full ranking of 153 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is sorghum — yield in Middle Africa?
Sorghum — yield in Middle Africa was 1,017 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — yield recorded in Middle Africa?
The highest recorded value was 1,145 kg/ha in 2012.
What is the lowest sorghum — yield recorded in Middle Africa?
The lowest recorded value was 597.8 kg/ha in 1972.
How does Middle Africa rank for sorghum — yield?
Middle Africa ranks 13th out of 15 groups with data for 2024.
Is sorghum — yield rising or falling in Middle Africa?
Over the last ten years it is down 1.7%. The long-run trend across the full record is rising.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Yield. Statizoid updates them automatically from the source API.

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Sorghum — Yield in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-yield-2/middle-africa/

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About this data

Indicator
Sorghum — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,346 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.