Sorghum — Yield in Europe
Europe: Sorghum — Yield was 3,487 kg/ha in 2024. ▲ Rising
Sorghum — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, sorghum — yield in Europe stood at 3,487 kg/ha.
The figure is down 8.0% on the previous year and down 1.1% over ten years.
Over the whole period, sorghum — yield in Europe peaked at 5,195 kg/ha in 1997 and was at its lowest, 967.9 kg/ha, in 1962.
That places Europe 7th out of 31 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,656 kg/ha | 967.9 kg/ha | 2,397 kg/ha | 9 |
| 1970s | 2,627 kg/ha | 1,794 kg/ha | 3,033 kg/ha | 10 |
| 1980s | 2,460 kg/ha | 2,008 kg/ha | 2,940 kg/ha | 10 |
| 1990s | 4,166 kg/ha | 2,482 kg/ha | 5,195 kg/ha | 10 |
| 2000s | 3,804 kg/ha | 3,015 kg/ha | 4,931 kg/ha | 10 |
| 2010s | 3,593 kg/ha | 2,517 kg/ha | 4,615 kg/ha | 10 |
| 2020s | 3,673 kg/ha | 3,041 kg/ha | 4,031 kg/ha | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Swine / pigs — Stocks 177.78 million An (2024)
- Tomatoes — Production 22.48 million t (2024)
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
- Bananas — Production 663,560 t (2024)
- Bananas — Area harvested 21,030 ha (2024)
- Tomatoes — Area harvested 398,589 ha (2024)
- Tomatoes — Yield 56,412 kg/ha (2024)
- Unmanufactured tobacco — Production 137,267 t (2024)
- Meat, Poultry — Yield/Carcass Weight 1,912 g/An (2024)
- Eggs Primary — Production 11.31 million t (2024)
Frequently asked questions
- What is sorghum — yield in Europe?
- Sorghum — yield in Europe was 3,487 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — yield recorded in Europe?
- The highest recorded value was 5,195 kg/ha in 1997.
- What is the lowest sorghum — yield recorded in Europe?
- The lowest recorded value was 967.9 kg/ha in 1962.
- How does Europe rank for sorghum — yield?
- Europe ranks 7th out of 31 groups with data for 2024.
- Is sorghum — yield rising or falling in Europe?
- Over the last ten years it is down 1.1%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.