Sorghum — Self-sufficiency ratio in Nicaragua

Nicaragua: Sorghum — Self-sufficiency ratio was 1.02 in 2023. ▬ Flat

Latest (2023)
1.02
Change on year
unchanged
World rank
19th
of 75 countries
All-time high
1.12
in 2011
All-time low
0.99
in 2013
Years of data
14
2010–2023

Sorghum — Self-sufficiency ratio in Nicaragua, 2010–2023

00.250.50.7512010201620232010: 12011: 1.12012: 12013: 0.992014: 12015: 12016: 12017: 12018: 12019: 12020: 12021: 0.992022: 12023: 1

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2023, sorghum — self-sufficiency ratio in Nicaragua stood at 1.02.

The figure is up 3.0% over ten years.

Over the whole period, sorghum — self-sufficiency ratio in Nicaragua peaked at 1.12 in 2011 and was at its lowest, 0.99, in 2013.

That places Nicaragua 19th out of 75 countries with data for 2023, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.02 0.99 1.12 10
2020s 1.01 0.99 1.02 4

Countries ranked near Nicaragua

  1. 18 Thailand 1.03 compare
  2. 20 India 1.01 compare
  3. 21 Burkina Faso 1 compare
  4. 21 Cameroon 1 compare
  5. 21 Egypt 1 compare
  6. 21 El Salvador 1 compare
  7. 21 Ethiopia 1 compare
  8. 21 Ghana 1 compare
  9. 21 Guatemala 1 compare
  10. 21 Kazakhstan 1 compare
  11. 21 Malawi 1 compare
  12. 21 Mali 1 compare
  13. 21 Mozambique 1 compare
  14. 21 Saudi Arabia 1 compare
  15. 21 Senegal 1 compare

See the full ranking of 82 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is sorghum — self-sufficiency ratio in Nicaragua?
Sorghum — self-sufficiency ratio in Nicaragua was 1.02 in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — self-sufficiency ratio recorded in Nicaragua?
The highest recorded value was 1.12 in 2011.
What is the lowest sorghum — self-sufficiency ratio recorded in Nicaragua?
The lowest recorded value was 0.99 in 2013.
How does Nicaragua rank for sorghum — self-sufficiency ratio?
Nicaragua ranks 19th out of 75 countries with data for 2023.
Is sorghum — self-sufficiency ratio rising or falling in Nicaragua?
Over the last ten years it is up 3.0%. The long-run trend across the full record is flat.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

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Sorghum — Self-sufficiency ratio in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/sorghum-self-sufficiency-ratio/nicaragua/

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About this data

Indicator
Sorghum — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 907 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK