Sorghum — Production in USSR

USSR: Sorghum — Production was 96,500 t in 1991. ▲ Rising

Latest (1991)
96,500 t
Change on year
down 15.4%
World rank
42nd
of 120 countries
All-time high
238,000 t
in 1987
All-time low
50,000 t
in 1967
Years of data
31
1961–1991

Sorghum — Production in USSR, 1961–1991

50.0k100.0k150.0k200.0k250.0k1961197619911961: 60.0k t1962: 60.0k t1963: 65.0k t1964: 86.0k t1965: 61.0k t1966: 58.0k t1967: 50.0k t1968: 58.0k t1969: 75.0k t1970: 54.0k t1971: 56.0k t1972: 50.0k t1973: 98.0k t1974: 219.0k t1975: 106.0k t1976: 157.0k t1977: 137.0k t1978: 96.0k t1979: 89.0k t1980: 119.0k t1981: 113.0k t1982: 125.0k t1983: 150.5k t1984: 181.7k t1985: 202.5k t1986: 112.3k t1987: 238.0k t1988: 148.0k t1989: 159.0k t1990: 114.0k t1991: 96.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1991, sorghum — production in USSR stood at 96,500 t.

The figure is down 15.4% on the previous year and down 14.6% over ten years.

Over the whole period, sorghum — production in USSR peaked at 238,000 t in 1987 and was at its lowest, 50,000 t, in 1967.

That places USSR 42nd out of 120 countries with data for 1991, putting it in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Sorghum — Production in USSR, year by year

Annual values for Sorghum — Production in USSR, 1961 to 1991.
Year t Change
1961 60,000 t —
1962 60,000 t +0.0%
1963 65,000 t +8.3%
1964 86,000 t +32.3%
1965 61,000 t -29.1%
1966 58,000 t -4.9%
1967 50,000 t -13.8%
1968 58,000 t +16.0%
1969 75,000 t +29.3%
1970 54,000 t -28.0%
1971 56,000 t +3.7%
1972 50,000 t -10.7%
1973 98,000 t +96.0%
1974 219,000 t +123.5%
1975 106,000 t -51.6%
1976 157,000 t +48.1%
1977 137,000 t -12.7%
1978 96,000 t -29.9%
1979 89,000 t -7.3%
1980 119,000 t +33.7%
1981 113,000 t -5.0%
1982 125,000 t +10.6%
1983 150,500 t +20.4%
1984 181,700 t +20.7%
1985 202,500 t +11.4%
1986 112,300 t -44.5%
1987 238,000 t +111.9%
1988 148,000 t -37.8%
1989 159,000 t +7.4%
1990 114,000 t -28.3%
1991 96,500 t -15.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 63,667 t 50,000 t 86,000 t 9
1970s 106,200 t 50,000 t 219,000 t 10
1980s 154,900 t 112,300 t 238,000 t 10
1990s 105,250 t 96,500 t 114,000 t 2

Countries ranked near USSR

  1. 39 Malawi 102,000 t compare
  2. 40 El Salvador 99,000 t compare
  3. 41 South Africa 98,000 t compare
  4. 43 Zimbabwe 82,063 t compare
  5. 44 Uruguay 65,037 t compare
  6. 45 Guinea 65,000 t compare

See the full ranking of 163 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is sorghum — production in USSR?
Sorghum — production in USSR was 96,500 t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — production recorded in USSR?
The highest recorded value was 238,000 t in 1987.
What is the lowest sorghum — production recorded in USSR?
The lowest recorded value was 50,000 t in 1967.
How does USSR rank for sorghum — production?
USSR ranks 42nd out of 120 countries with data for 1991.
Is sorghum — production rising or falling in USSR?
Over the last ten years it is down 14.6%. The long-run trend across the full record is rising.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.

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Sorghum — Production in USSR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-production/ussr/

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About this data

Indicator
Sorghum — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.