Sorghum — Production in Uganda

Uganda: Sorghum — Production was 225,000 t in 2024. ▬ Flat

Latest (2024)
225,000 t
Change on year
down 15.4%
World rank
30th
of 131 countries
All-time high
467,000 t
in 1975
All-time low
97,000 t
in 2019
Years of data
64
1961–2024

Sorghum — Production in Uganda, 1961–2024

100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Uganda recorded 225,000 t for sorghum — production in 2024.

The figure is down 15.4% on the previous year and down 24.7% over ten years.

Over the whole period, sorghum — production in Uganda peaked at 467,000 t in 1975 and was at its lowest, 97,000 t, in 2019.

That places Uganda 30th out of 131 countries with data for 2024, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 278,071 t 254,000 t 331,640 t 9
1970s 383,100 t 316,000 t 467,000 t 10
1980s 313,879 t 247,000 t 407,000 t 10
1990s 369,500 t 294,000 t 420,000 t 10
2000s 409,417 t 342,286 t 457,578 t 10
2010s 310,542 t 97,000 t 437,000 t 10
2020s 249,140 t 162,000 t 306,700 t 5

Countries ranked near Uganda

  1. 27 Benin 279,269 t compare
  2. 28 Italy 256,040 t compare
  3. 29 Kenya 243,000 t compare
  4. 31 Oman 194,206 t compare
  5. 32 Yemen 190,000 t compare
  6. 33 Rwanda 187,766 t compare

See the full ranking of 163 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is sorghum — production in Uganda?
Sorghum — production in Uganda was 225,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — production recorded in Uganda?
The highest recorded value was 467,000 t in 1975.
What is the lowest sorghum — production recorded in Uganda?
The lowest recorded value was 97,000 t in 2019.
How does Uganda rank for sorghum — production?
Uganda ranks 30th out of 131 countries with data for 2024.
Is sorghum — production rising or falling in Uganda?
Over the last ten years it is down 24.7%. The long-run trend across the full record is flat.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sorghum — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.