Sorghum — Gross Production Index Number in Myanmar

Myanmar: Sorghum — Gross Production Index Number was 67.84 in 2024. ▲ Rising

Latest (2024)
67.84
Change on year
down 1.5%
World rank
73rd
of 101 countries
All-time high
101.05
in 2016
All-time low
60.48
in 1998
Years of data
28
1997–2024

Sorghum — Gross Production Index Number in Myanmar, 1997–2024

02550751001997201020241997: 671998: 60.51999: 67.82000: 67.82001: 63.82002: 66.62003: 70.72004: 72.72005: 85.42006: 83.82007: 76.82008: 77.62009: 87.22010: 88.32011: 912012: 91.62013: 93.62014: 99.22015: 99.82016: 1012017: 85.62018: 68.42019: 622020: 722021: 67.52022: 67.22023: 68.92024: 67.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for sorghum — gross production index number in Myanmar is 67.84, measured in 2024.

The figure is down 1.5% on the previous year and down 31.6% over ten years.

Over the whole period, sorghum — gross production index number in Myanmar peaked at 101.05 in 2016 and was at its lowest, 60.48, in 1998.

Myanmar ranks 73rd of 101 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 28 years of available data.

Sorghum — Gross Production Index Number in Myanmar, year by year

Annual values for Sorghum — Gross Production Index Number (2014-2016 = 100) in Myanmar, 1997 to 2024.
Year Value Change
1997 67.02
1998 60.48 -9.8%
1999 67.84 +12.2%
2000 67.84 +0.0%
2001 63.75 -6.0%
2002 66.61 +4.5%
2003 70.7 +6.1%
2004 72.74 +2.9%
2005 85.41 +17.4%
2006 83.77 -1.9%
2007 76.83 -8.3%
2008 77.64 +1.1%
2009 87.16 +12.3%
2010 88.27 +1.3%
2011 91 +3.1%
2012 91.56 +0.6%
2013 93.63 +2.3%
2014 99.16 +5.9%
2015 99.79 +0.6%
2016 101.05 +1.3%
2017 85.57 -15.3%
2018 68.4 -20.1%
2019 62.02 -9.3%
2020 72 +16.1%
2021 67.47 -6.3%
2022 67.16 -0.5%
2023 68.88 +2.6%
2024 67.84 -1.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 65.11 60.48 67.84 3
2000s 75.25 63.75 87.16 10
2010s 88.05 62.02 101.05 10
2020s 68.67 67.16 72 5

Countries ranked near Myanmar

  1. 70 Israel 69.46 compare
  2. 71 Philippines 68.84 compare
  3. 72 Greece 68.82 compare
  4. 74 Spain 67.29 compare
  5. 75 Croatia 66.67 compare
  6. 76 Central African Republic 66.25 compare

See the full ranking of 143 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is sorghum — gross production index number in Myanmar?
Sorghum — gross production index number in Myanmar was 67.84 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — gross production index number recorded in Myanmar?
The highest recorded value was 101.05 in 2016.
What is the lowest sorghum — gross production index number recorded in Myanmar?
The lowest recorded value was 60.48 in 1998.
How does Myanmar rank for sorghum — gross production index number?
Myanmar ranks 73rd out of 101 countries with data for 2024.
Is sorghum — gross production index number rising or falling in Myanmar?
Over the last ten years it is down 31.6%. The long-run trend across the full record is rising.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Sorghum — Gross Production Index Number in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/sorghum-gross-production-index-number-2014-2016-100/myanmar/

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About this data

Indicator
Sorghum — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
143 places, 7,938 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.