Sorghum — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Sorghum — Gross per capita Production Index Number was 83.18 in 2024. ▼ Falling
Sorghum — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for sorghum — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) is 83.18, measured in 2024.
The figure is up 14.1% on the previous year and down 22.7% over ten years.
Over the whole period, sorghum — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 130.97 in 1967 and was at its lowest, 67.34, in 1990.
Low Income Food Deficit Countries (LIFDCs) ranks 16th of 27 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Sorghum — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 129.76 | — |
| 1962 | 128.55 | -0.9% |
| 1963 | 128.83 | +0.2% |
| 1964 | 118.69 | -7.9% |
| 1965 | 113.64 | -4.3% |
| 1966 | 109.44 | -3.7% |
| 1967 | 130.97 | +19.7% |
| 1968 | 98.18 | -25.0% |
| 1969 | 115.76 | +17.9% |
| 1970 | 111.75 | -3.5% |
| 1971 | 110.22 | -1.4% |
| 1972 | 97.49 | -11.5% |
| 1973 | 94.48 | -3.1% |
| 1974 | 100.57 | +6.4% |
| 1975 | 109.92 | +9.3% |
| 1976 | 111.95 | +1.8% |
| 1977 | 98.96 | -11.6% |
| 1978 | 103.39 | +4.5% |
| 1979 | 93.35 | -9.7% |
| 1980 | 104.99 | +12.5% |
| 1981 | 114.26 | +8.8% |
| 1982 | 91.45 | -20.0% |
| 1983 | 87.41 | -4.4% |
| 1984 | 70.99 | -18.8% |
| 1985 | 102.17 | +43.9% |
| 1986 | 107.14 | +4.9% |
| 1987 | 78.39 | -26.8% |
| 1988 | 112.92 | +44.0% |
| 1989 | 80.41 | -28.8% |
| 1990 | 67.34 | -16.3% |
| 1991 | 87.85 | +30.5% |
| 1992 | 88.03 | +0.2% |
| 1993 | 75.69 | -14.0% |
| 1994 | 81.19 | +7.3% |
| 1995 | 79.15 | -2.5% |
| 1996 | 93.41 | +18.0% |
| 1997 | 78.02 | -16.5% |
| 1998 | 86.06 | +10.3% |
| 1999 | 73.19 | -15.0% |
| 2000 | 67.59 | -7.7% |
| 2001 | 89.17 | +31.9% |
| 2002 | 75.22 | -15.6% |
| 2003 | 90.74 | +20.6% |
| 2004 | 72.09 | -20.6% |
| 2005 | 91.71 | +27.2% |
| 2006 | 91.34 | -0.4% |
| 2007 | 97.28 | +6.5% |
| 2008 | 89.03 | -8.5% |
| 2009 | 90.56 | +1.7% |
| 2010 | 95.5 | +5.5% |
| 2011 | 95.37 | -0.1% |
| 2012 | 92.83 | -2.7% |
| 2013 | 98.97 | +6.6% |
| 2014 | 107.65 | +8.8% |
| 2015 | 88.75 | -17.6% |
| 2016 | 103.6 | +16.7% |
| 2017 | 91.05 | -12.1% |
| 2018 | 101.29 | +11.2% |
| 2019 | 90.17 | -11.0% |
| 2020 | 87.87 | -2.6% |
| 2021 | 77.27 | -12.1% |
| 2022 | 86.12 | +11.5% |
| 2023 | 72.91 | -15.3% |
| 2024 | 83.18 | +14.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 119.31 | 98.18 | 130.97 | 9 |
| 1970s | 103.21 | 93.35 | 111.95 | 10 |
| 1980s | 95.01 | 70.99 | 114.26 | 10 |
| 1990s | 80.99 | 67.34 | 93.41 | 10 |
| 2000s | 85.47 | 67.59 | 97.28 | 10 |
| 2010s | 96.52 | 88.75 | 107.65 | 10 |
| 2020s | 81.47 | 72.91 | 87.87 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 13 Guinea 150.24 compare
- 13 United Republic of Tanzania 79.03 compare
- 14 Hungary 144.87 compare
- 15 Tajikistan 129.47 compare
- 16 Sierra Leone 125.44 compare
- 17 Kenya 125.42 compare
- 18 Australia 124.51 compare
- 19 Australia and New Zealand 124.26 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
Frequently asked questions
- What is sorghum — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs)?
- Sorghum — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) was 83.18 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — gross per capita production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 130.97 in 1967.
- What is the lowest sorghum — gross per capita production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 67.34 in 1990.
- How does Low Income Food Deficit Countries (LIFDCs) rank for sorghum — gross per capita production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 16th out of 27 groups with data for 2024.
- Is sorghum — gross per capita production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 22.7%. The long-run trend across the full record is falling.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.