Sorghum and products — Stock Variation in Republic of Moldova
Republic of Moldova: Sorghum and products — Stock Variation was 3 1000 t in 2023. ◆ Volatile
Sorghum and products — Stock Variation in Republic of Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Republic of Moldova recorded 3 1000 t for sorghum and products — stock variation in 2023.
The figure is up 250.0% on the previous year and up 400.0% over ten years.
Over the whole period, sorghum and products — stock variation in Republic of Moldova peaked at 12 1000 t in 2021 and was at its lowest, -4 1000 t, in 2018.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum and products — Stock Variation in Republic of Moldova, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | -1 1000 t | — |
| 2014 | -1 1000 t | -0.0% |
| 2015 | -2 1000 t | +100.0% |
| 2016 | 2 1000 t | -200.0% |
| 2017 | 2 1000 t | +0.0% |
| 2018 | -4 1000 t | -300.0% |
| 2019 | 4 1000 t | -200.0% |
| 2020 | -3 1000 t | -175.0% |
| 2021 | 12 1000 t | -500.0% |
| 2022 | -2 1000 t | -116.7% |
| 2023 | 3 1000 t | -250.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | -4 1000 t | 4 1000 t | 10 |
| 2020s | 2.5 1000 t | -3 1000 t | 12 1000 t | 4 |
Countries ranked near Republic of Moldova
- 1 Brazil 105 1000 t compare
- 2 China, mainland 39 1000 t compare
- 2 China 39 1000 t compare
- 4 South Africa 23 1000 t compare
- 5 Viet Nam 0 1000 t
- 5 Saudi Arabia 17 1000 t compare
- 5 Democratic Republic of the Congo 0 1000 t compare
- 5 Türkiye 0 1000 t
More agriculture & rural data for Republic of Moldova
- Fat of pigs — Production, annual growth rate 6.65 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -10.67 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -12.93 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 11.89 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -10.29 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4129 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 8.45 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 8.24 % change on previous year (2024)
Frequently asked questions
- What is sorghum and products — stock variation in Republic of Moldova?
- Sorghum and products — stock variation in Republic of Moldova was 3 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum and products — stock variation recorded in Republic of Moldova?
- The highest recorded value was 12 1000 t in 2021.
- What is the lowest sorghum and products — stock variation recorded in Republic of Moldova?
- The lowest recorded value was -4 1000 t in 2018.
- How does Republic of Moldova rank for sorghum and products — stock variation?
- Republic of Moldova ranks 2nd out of 18 groups with data for 2023.
- Is sorghum and products — stock variation rising or falling in Republic of Moldova?
- Over the last ten years it is up 400.0%. The long-run trend across the full record is volatile.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.