Sorghum and products — Food supply quantity in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Sorghum and products — Food supply quantity was 12.25 kg/cap in 2023. ▲ Rising

Latest (2023)
12.25 kg/cap
Change on year
down 13.2%
Rank
4th
of 26 groups
All-time high
14.24 kg/cap
in 2013
All-time low
10.82 kg/cap
in 2011
Years of data
14
2010–2023

Sorghum and products — Food supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023

0510152010201620232010: 11.7 kg/cap2011: 10.8 kg/cap2012: 14.1 kg/cap2013: 14.2 kg/cap2014: 13.9 kg/cap2015: 14 kg/cap2016: 13.9 kg/cap2017: 13.6 kg/cap2018: 13.6 kg/cap2019: 14.2 kg/cap2020: 13.4 kg/cap2021: 12.7 kg/cap2022: 14.1 kg/cap2023: 12.2 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2023, sorghum and products — food supply quantity in Low Income Food Deficit Countries (LIFDCs) stood at 12.25 kg/cap.

That represents a change of down 13.2% on the previous year and down 14.0% over ten years.

Over the whole period, sorghum and products — food supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 14.24 kg/cap in 2013 and was at its lowest, 10.82 kg/cap, in 2011.

Low Income Food Deficit Countries (LIFDCs) ranks 4th of 26 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Sorghum and products — Food supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Sorghum and products — Food supply quantity (kg/capita/yr) in Low Income Food Deficit Countries (LIFDCs), 2010 to 2023.
Year kg/cap Change
2010 11.72 kg/cap
2011 10.82 kg/cap -7.7%
2012 14.07 kg/cap +30.0%
2013 14.24 kg/cap +1.2%
2014 13.88 kg/cap -2.5%
2015 13.97 kg/cap +0.6%
2016 13.86 kg/cap -0.8%
2017 13.64 kg/cap -1.6%
2018 13.62 kg/cap -0.1%
2019 14.23 kg/cap +4.5%
2020 13.44 kg/cap -5.6%
2021 12.69 kg/cap -5.6%
2022 14.12 kg/cap +11.3%
2023 12.25 kg/cap -13.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 13.41 kg/cap 10.82 kg/cap 14.24 kg/cap 10
2020s 13.12 kg/cap 12.25 kg/cap 14.12 kg/cap 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 1 Burkina Faso 51.41 kg/cap compare
  2. 2 Niger 48.13 kg/cap compare
  3. 3 Cameroon 32.01 kg/cap compare
  4. 3 United Republic of Tanzania 4.45 kg/cap compare
  5. 4 Nigeria 24.84 kg/cap compare
  6. 5 Democratic People's Republic of Korea 1.16 kg/cap compare
  7. 5 Ethiopia 23.31 kg/cap compare
  8. 6 Mauritania 13.42 kg/cap compare
  9. 7 Senegal 13.18 kg/cap compare
  10. 7 Melanesia 0.42 kg/cap compare

See the full ranking of 107 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is sorghum and products — food supply quantity in Low Income Food Deficit Countries (LIFDCs)?
Sorghum and products — food supply quantity in Low Income Food Deficit Countries (LIFDCs) was 12.25 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum and products — food supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 14.24 kg/cap in 2013.
What is the lowest sorghum and products — food supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 10.82 kg/cap in 2011.
How does Low Income Food Deficit Countries (LIFDCs) rank for sorghum and products — food supply quantity?
Low Income Food Deficit Countries (LIFDCs) ranks 4th out of 26 groups with data for 2023.
Is sorghum and products — food supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is down 14.0%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Sorghum and products — Food supply quantity in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/sorghum-and-products-food-supply-quantity-kg-capita-yr/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Sorghum and products — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 1,371 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.