Sorghum and products — Food supply in Small island developing states (SIDS)
Small island developing states (SIDS): Sorghum and products — Food supply was 98,370 million Kcal in 2023. ▼ Falling
Sorghum and products — Food supply in Small island developing states (SIDS), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, sorghum and products — food supply in Small island developing states (SIDS) stood at 98,370 million Kcal. That is the lowest value across all 14 years on record.
That represents a change of down 25.6% on the previous year and down 62.5% over ten years.
Over the whole period, sorghum and products — food supply in Small island developing states (SIDS) peaked at 284,379 million Kcal in 2010 and was at its lowest, 98,370 million Kcal, in 2023.
The long-run direction has been consistently falling across the 14 years of available data.
Sorghum and products — Food supply in Small island developing states (SIDS), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 284,379 million Kcal | — |
| 2011 | 254,458 million Kcal | -10.5% |
| 2012 | 233,681 million Kcal | -8.2% |
| 2013 | 262,087 million Kcal | +12.2% |
| 2014 | 254,594 million Kcal | -2.9% |
| 2015 | 227,029 million Kcal | -10.8% |
| 2016 | 219,826 million Kcal | -3.2% |
| 2017 | 217,272 million Kcal | -1.2% |
| 2018 | 138,413 million Kcal | -36.3% |
| 2019 | 131,306 million Kcal | -5.1% |
| 2020 | 135,009 million Kcal | +2.8% |
| 2021 | 154,962 million Kcal | +14.8% |
| 2022 | 132,275 million Kcal | -14.6% |
| 2023 | 98,370 million Kcal | -25.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 222,304 million Kcal | 131,306 million Kcal | 284,379 million Kcal | 10 |
| 2020s | 130,154 million Kcal | 98,370 million Kcal | 154,962 million Kcal | 4 |
Countries ranked near Small island developing states (SIDS)
- 2 China, mainland 12.65 million million Kcal compare
- 2 China 12.65 million million Kcal compare
- 4 India 10.45 million million Kcal compare
- 5 Ethiopia 9.40 million million Kcal compare
- 6 Niger 3.72 million million Kcal compare
- 7 Burkina Faso 3.30 million million Kcal compare
- 7 Democratic Republic of the Congo 24,887 million Kcal compare
- 8 Cameroon 2.84 million million Kcal compare
More agriculture & rural data for Small island developing states (SIDS)
- Fat of pigs — Production, annual growth rate -0.4121 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 13.08 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.96 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0329 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.84 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.4192 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 32.01 % change on previous year (2024)
Frequently asked questions
- What is sorghum and products — food supply in Small island developing states (SIDS)?
- Sorghum and products — food supply in Small island developing states (SIDS) was 98,370 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum and products — food supply recorded in Small island developing states (SIDS)?
- The highest recorded value was 284,379 million Kcal in 2010.
- What is the lowest sorghum and products — food supply recorded in Small island developing states (SIDS)?
- The lowest recorded value was 98,370 million Kcal in 2023.
- How does Small island developing states (SIDS) rank for sorghum and products — food supply?
- Small island developing states (SIDS) ranks 5th out of 12 groups with data for 2023.
- Is sorghum and products — food supply rising or falling in Small island developing states (SIDS)?
- Over the last ten years it is down 62.5%. The long-run trend across the full record is falling.
- Where does this Small island developing states (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Food supply (kcal). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.