Sorghum and products — Domestic supply quantity in Ukraine
Ukraine: Sorghum and products — Domestic supply quantity was -12 1000 t in 2023. ◆ Volatile
Sorghum and products — Domestic supply quantity in Ukraine, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sorghum and products — domestic supply quantity in Ukraine is -12 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 400.0% on the previous year and down 109.6% over ten years.
Over the whole period, sorghum and products — domestic supply quantity in Ukraine peaked at 170 1000 t in 2016 and was at its lowest, -12 1000 t, in 2023.
That places Ukraine 150th out of 150 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum and products — Domestic supply quantity in Ukraine, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 34 1000 t | — |
| 2011 | 114 1000 t | +235.3% |
| 2012 | 78 1000 t | -31.6% |
| 2013 | 125 1000 t | +60.3% |
| 2014 | 36 1000 t | -71.2% |
| 2015 | 39 1000 t | +8.3% |
| 2016 | 170 1000 t | +335.9% |
| 2017 | 66 1000 t | -61.2% |
| 2018 | 65 1000 t | -1.5% |
| 2019 | 98 1000 t | +50.8% |
| 2020 | 10 1000 t | -89.8% |
| 2021 | 85 1000 t | +750.0% |
| 2022 | 4 1000 t | -95.3% |
| 2023 | -12 1000 t | -400.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 82.5 1000 t | 34 1000 t | 170 1000 t | 10 |
| 2020s | 21.75 1000 t | -12 1000 t | 85 1000 t | 4 |
More agriculture & rural data for Ukraine
- Agriculture, forestry, and fishing, value added (current US$), annual 16.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0757 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 416.19 current US$ per person (2025)
- Rural population, annual growth rate 2.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.304 units per person (2025)
- Agriculture share gdp 7.57 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.57 (2025)
- Agricultural raw materials exports 1.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is sorghum and products — domestic supply quantity in Ukraine?
- Sorghum and products — domestic supply quantity in Ukraine was -12 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum and products — domestic supply quantity recorded in Ukraine?
- The highest recorded value was 170 1000 t in 2016.
- What is the lowest sorghum and products — domestic supply quantity recorded in Ukraine?
- The lowest recorded value was -12 1000 t in 2023.
- How does Ukraine rank for sorghum and products — domestic supply quantity?
- Ukraine ranks 150th out of 150 countries with data for 2023.
- Is sorghum and products — domestic supply quantity rising or falling in Ukraine?
- Over the last ten years it is down 109.6%. The long-run trend across the full record is volatile.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.