Skim milk of cows — Production in Suriname

Suriname: Skim milk of cows — Production was 359.6 t in 2023. ◆ Volatile

Latest (2023)
359.6 t
Change on year
up 4.6%
World rank
128th
of 129 countries
All-time high
2,869 t
in 1966
All-time low
204.25 t
in 1973
Years of data
63
1961–2023

Skim milk of cows — Production in Suriname, 1961–2023

01.0k2.0k3.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for skim milk of cows — production in Suriname is 359.6 t, measured in 2023.

Compared with earlier readings it is up 4.6% on the previous year and down 33.4% over ten years.

Over the whole period, skim milk of cows — production in Suriname peaked at 2,869 t in 1966 and was at its lowest, 204.25 t, in 1973.

Suriname ranks 128th of 129 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Skim milk of cows — Production in Suriname, year by year

Annual values for Skim milk of cows — Production in Suriname, 1961 to 2023.
Year t Change
1961 1,425 t
1962 1,520 t +6.7%
1963 2,090 t +37.5%
1964 2,280 t +9.1%
1965 2,375 t +4.2%
1966 2,869 t +20.8%
1967 2,194 t -23.5%
1968 1,834 t -16.5%
1969 1,311 t -28.5%
1970 1,767 t +34.8%
1971 589 t -66.7%
1972 342 t -41.9%
1973 204.25 t -40.3%
1974 247 t +20.9%
1975 380 t +53.8%
1976 380 t +0.0%
1977 456 t +20.0%
1978 456 t +0.0%
1979 475 t +4.2%
1980 475 t +0.0%
1981 475 t +0.0%
1982 475 t +0.0%
1983 475 t +0.0%
1984 475 t +0.0%
1985 475 t +0.0%
1986 475 t +0.0%
1987 475 t +0.0%
1988 475 t +0.0%
1989 475 t +0.0%
1990 475 t +0.0%
1991 475 t +0.0%
1992 475 t +0.0%
1993 475 t +0.0%
1994 475 t +0.0%
1995 475 t +0.0%
1996 475 t +0.0%
1997 475 t +0.0%
1998 475 t +0.0%
1999 475 t +0.0%
2000 475 t +0.0%
2001 475 t +0.0%
2002 475 t +0.0%
2003 475 t +0.0%
2004 475 t +0.0%
2005 475 t +0.0%
2006 475 t +0.0%
2007 475 t +0.0%
2008 522.5 t +10.0%
2009 522.5 t +0.0%
2010 639.69 t +22.4%
2011 616.57 t -3.6%
2012 582.31 t -5.6%
2013 539.86 t -7.3%
2014 522.44 t -3.2%
2015 543.27 t +4.0%
2016 522.23 t -3.9%
2017 461.5 t -11.6%
2018 424.76 t -8.0%
2019 380.75 t -10.4%
2020 370.28 t -2.7%
2021 335.97 t -9.3%
2022 343.64 t +2.3%
2023 359.6 t +4.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,989 t 1,311 t 2,869 t 9
1970s 529.62 t 204.25 t 1,767 t 10
1980s 475 t 475 t 475 t 10
1990s 475 t 475 t 475 t 10
2000s 484.5 t 475 t 522.5 t 10
2010s 523.34 t 380.75 t 639.69 t 10
2020s 352.37 t 335.97 t 370.28 t 4

Countries ranked near Suriname

  1. 125 China, Taiwan Province of 2,394 t compare
  2. 126 Barbados 2,372 t compare
  3. 127 Tajikistan 562.64 t compare
  4. 129 China, Hong Kong SAR 0 t compare

See the full ranking of 168 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is skim milk of cows — production in Suriname?
Skim milk of cows — production in Suriname was 359.6 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk of cows — production recorded in Suriname?
The highest recorded value was 2,869 t in 1966.
What is the lowest skim milk of cows — production recorded in Suriname?
The lowest recorded value was 204.25 t in 1973.
How does Suriname rank for skim milk of cows — production?
Suriname ranks 128th out of 129 countries with data for 2023.
Is skim milk of cows — production rising or falling in Suriname?
Over the last ten years it is down 33.4%. The long-run trend across the full record is volatile.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk of cows — Production. Statizoid updates them automatically from the source API.

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Skim milk of cows — Production in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/skim-milk-of-cows-production/suriname/

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About this data

Indicator
Skim milk of cows — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,903 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.