Skim milk of cows — Production in Serbia and Montenegro

Serbia and Montenegro: Skim milk of cows — Production was 55,300 t in 2005. ▲ Rising

Latest (2005)
55,300 t
Change on year
up 4.3%
World rank
91st
of 129 countries
All-time high
76,700 t
in 1992
All-time low
30,900 t
in 1994
Years of data
14
1992–2005

Skim milk of cows — Production in Serbia and Montenegro, 1992–2005

020.0k40.0k60.0k80.0k1992199820051992: 76.7k t1993: 34.6k t1994: 30.9k t1995: 36.0k t1996: 59.4k t1997: 67.5k t1998: 41.0k t1999: 46.4k t2000: 46.7k t2001: 49.4k t2002: 50.6k t2003: 53.0k t2004: 53.0k t2005: 55.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2005, skim milk of cows — production in Serbia and Montenegro stood at 55,300 t.

Compared with earlier readings it is up 4.3% on the previous year and up 53.6% over ten years.

Over the whole period, skim milk of cows — production in Serbia and Montenegro peaked at 76,700 t in 1992 and was at its lowest, 30,900 t, in 1994.

That places Serbia and Montenegro 91st out of 129 countries with data for 2005, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Skim milk of cows — Production in Serbia and Montenegro, year by year

Annual values for Skim milk of cows — Production in Serbia and Montenegro, 1992 to 2005.
Year t Change
1992 76,700 t
1993 34,600 t -54.9%
1994 30,900 t -10.7%
1995 36,000 t +16.5%
1996 59,400 t +65.0%
1997 67,500 t +13.6%
1998 41,000 t -39.3%
1999 46,400 t +13.2%
2000 46,700 t +0.6%
2001 49,400 t +5.8%
2002 50,600 t +2.4%
2003 53,000 t +4.7%
2004 53,000 t +0.0%
2005 55,300 t +4.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 49,062 t 30,900 t 76,700 t 8
2000s 51,333 t 46,700 t 55,300 t 6

Countries ranked near Serbia and Montenegro

  1. 88 Sri Lanka 62,296 t compare
  2. 89 Uganda 59,625 t compare
  3. 90 Turkmenistan 57,271 t compare
  4. 92 Zimbabwe 50,909 t compare
  5. 93 Rwanda 44,329 t compare
  6. 94 Albania 43,926 t compare

See the full ranking of 168 places →

More agriculture & rural data for Serbia and Montenegro

All data for Serbia and Montenegro →

Frequently asked questions

What is skim milk of cows — production in Serbia and Montenegro?
Skim milk of cows — production in Serbia and Montenegro was 55,300 t in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk of cows — production recorded in Serbia and Montenegro?
The highest recorded value was 76,700 t in 1992.
What is the lowest skim milk of cows — production recorded in Serbia and Montenegro?
The lowest recorded value was 30,900 t in 1994.
How does Serbia and Montenegro rank for skim milk of cows — production?
Serbia and Montenegro ranks 91st out of 129 countries with data for 2005.
Is skim milk of cows — production rising or falling in Serbia and Montenegro?
Over the last ten years it is up 53.6%. The long-run trend across the full record is rising.
Where does this Serbia and Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk of cows — Production. Statizoid updates them automatically from the source API.

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Skim milk of cows — Production in Serbia and Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/skim-milk-of-cows-production/serbia-and-montenegro/

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About this data

Indicator
Skim milk of cows — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,903 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.