Skim milk of cows — Production in Cuba

Cuba: Skim milk of cows — Production was 3,441 t in 2023. ◆ Volatile

Latest (2023)
3,441 t
Change on year
down 7.9%
World rank
124th
of 129 countries
All-time high
242,250 t
in 1978
All-time low
1,083 t
in 1969
Years of data
63
1961–2023

Skim milk of cows — Production in Cuba, 1961–2023

050.0k100.0k150.0k200.0k250.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, skim milk of cows — production in Cuba stood at 3,441 t.

That represents a change of down 7.9% on the previous year and down 74.9% over ten years.

Over the whole period, skim milk of cows — production in Cuba peaked at 242,250 t in 1978 and was at its lowest, 1,083 t, in 1969.

That places Cuba 124th out of 129 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Skim milk of cows — Production in Cuba, year by year

Annual values for Skim milk of cows — Production in Cuba, 1961 to 2023.
Year t Change
1961 55,100 t
1962 53,010 t -3.8%
1963 47,120 t -11.1%
1964 53,010 t +12.5%
1965 56,810 t +7.2%
1966 58,235 t +2.5%
1967 63,650 t +9.3%
1968 28,215 t -55.7%
1969 1,083 t -96.2%
1970 5,178 t +378.1%
1971 2,328 t -55.0%
1972 58,805 t +2426.5%
1973 133,000 t +126.2%
1974 142,500 t +7.1%
1975 165,300 t +16.0%
1976 154,090 t -6.8%
1977 129,960 t -15.7%
1978 242,250 t +86.4%
1979 230,912 t -4.7%
1980 200,956 t -13.0%
1981 198,170 t -1.4%
1982 203,661 t +2.8%
1983 217,550 t +6.8%
1984 227,981 t +4.8%
1985 214,087 t -6.1%
1986 217,949 t +1.8%
1987 192,556 t -11.7%
1988 199,101 t +3.4%
1989 184,006 t -7.6%
1990 182,818 t -0.6%
1991 183,664 t +0.5%
1992 168,891 t -8.0%
1993 158,336 t -6.2%
1994 158,336 t +0.0%
1995 12,350 t -92.2%
1996 12,350 t +0.0%
1997 12,825 t +3.8%
1998 13,300 t +3.7%
1999 14,250 t +7.1%
2000 17,100 t +20.0%
2001 19,000 t +11.1%
2002 23,750 t +25.0%
2003 28,500 t +20.0%
2004 28,500 t +0.0%
2005 28,500 t +0.0%
2006 26,600 t -6.7%
2007 26,600 t +0.0%
2008 27,455 t +3.2%
2009 28,500 t +3.8%
2010 20,119 t -29.4%
2011 16,530 t -17.8%
2012 17,121 t +3.6%
2013 13,722 t -19.9%
2014 13,469 t -1.8%
2015 15,411 t +14.4%
2016 17,586 t +14.1%
2017 14,503 t -17.5%
2018 14,313 t -1.3%
2019 11,442 t -20.1%
2020 11,886 t +3.9%
2021 5,865 t -50.7%
2022 3,737 t -36.3%
2023 3,441 t -7.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 46,248 t 1,083 t 63,650 t 9
1970s 126,432 t 2,328 t 242,250 t 10
1980s 205,602 t 184,006 t 227,981 t 10
1990s 91,712 t 12,350 t 183,664 t 10
2000s 25,450 t 17,100 t 28,500 t 10
2010s 15,422 t 11,442 t 20,119 t 10
2020s 6,232 t 3,441 t 11,886 t 4

Countries ranked near Cuba

  1. 121 Eswatini 4,462 t compare
  2. 122 Sudan 4,139 t compare
  3. 123 Malaysia 3,673 t compare
  4. 125 China, Taiwan Province of 2,394 t compare
  5. 126 Barbados 2,372 t compare
  6. 127 Tajikistan 562.64 t compare

See the full ranking of 168 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is skim milk of cows — production in Cuba?
Skim milk of cows — production in Cuba was 3,441 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk of cows — production recorded in Cuba?
The highest recorded value was 242,250 t in 1978.
What is the lowest skim milk of cows — production recorded in Cuba?
The lowest recorded value was 1,083 t in 1969.
How does Cuba rank for skim milk of cows — production?
Cuba ranks 124th out of 129 countries with data for 2023.
Is skim milk of cows — production rising or falling in Cuba?
Over the last ten years it is down 74.9%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk of cows — Production. Statizoid updates them automatically from the source API.

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Skim milk of cows — Production in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/skim-milk-of-cows-production/cuba/

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About this data

Indicator
Skim milk of cows — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,903 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.