Skim milk of cows — Production in Chad

Chad: Skim milk of cows — Production was 12,702 t in 2023. ▲ Rising

Latest (2023)
12,702 t
Change on year
up 3.4%
World rank
112th
of 129 countries
All-time high
12,702 t
in 2023
All-time low
3,809 t
in 1974
Years of data
63
1961–2023

Skim milk of cows — Production in Chad, 1961–2023

4.0k6.0k8.0k10.0k12.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Chad recorded 12,702 t for skim milk of cows — production in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 3.4% on the previous year and up 125.3% over ten years.

Over the whole period, skim milk of cows — production in Chad peaked at 12,702 t in 2023 and was at its lowest, 3,809 t, in 1974.

That places Chad 112th out of 129 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Skim milk of cows — Production in Chad, year by year

Annual values for Skim milk of cows — Production in Chad, 1961 to 2023.
Year t Change
1961 5,297 t
1962 5,374 t +1.5%
1963 5,451 t +1.4%
1964 5,529 t +1.4%
1965 5,605 t +1.4%
1966 5,772 t +3.0%
1967 5,848 t +1.3%
1968 5,938 t +1.5%
1969 5,771 t -2.8%
1970 5,772 t +0.0%
1971 5,772 t +0.0%
1972 5,772 t -0.0%
1973 5,131 t -11.1%
1974 3,809 t -25.8%
1975 4,169 t +9.4%
1976 4,668 t +12.0%
1977 5,220 t +11.8%
1978 5,335 t +2.2%
1979 5,463 t +2.4%
1980 5,592 t +2.3%
1981 5,720 t +2.3%
1982 5,848 t +2.2%
1983 5,989 t +2.4%
1984 4,746 t -20.8%
1985 4,874 t +2.7%
1986 5,003 t +2.7%
1987 5,131 t +2.6%
1988 5,258 t +2.5%
1989 5,386 t +2.4%
1990 5,515 t +2.4%
1991 5,643 t +2.3%
1992 5,771 t +2.3%
1993 6,095 t +5.6%
1994 5,836 t -4.3%
1995 6,379 t +9.3%
1996 6,221 t -2.5%
1997 6,990 t +12.4%
1998 7,182 t +2.8%
1999 7,323 t +2.0%
2000 7,503 t +2.4%
2001 7,682 t +2.4%
2002 7,862 t +2.3%
2003 8,043 t +2.3%
2004 8,209 t +2.1%
2005 8,389 t +2.2%
2006 8,570 t +2.2%
2007 8,755 t +2.2%
2008 8,934 t +2.0%
2009 9,159 t +2.5%
2010 5,446 t -40.5%
2011 5,619 t +3.2%
2012 5,636 t +0.3%
2013 5,636 t +0.0%
2014 9,478 t +68.2%
2015 9,560 t +0.9%
2016 9,553 t -0.1%
2017 8,144 t -14.8%
2018 8,424 t +3.4%
2019 9,542 t +13.3%
2020 11,386 t +19.3%
2021 11,794 t +3.6%
2022 12,288 t +4.2%
2023 12,702 t +3.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,621 t 5,297 t 5,938 t 9
1970s 5,111 t 3,809 t 5,772 t 10
1980s 5,355 t 4,746 t 5,989 t 10
1990s 6,296 t 5,515 t 7,323 t 10
2000s 8,311 t 7,503 t 9,159 t 10
2010s 7,704 t 5,446 t 9,560 t 10
2020s 12,043 t 11,386 t 12,702 t 4

Countries ranked near Chad

  1. 109 Senegal 17,605 t compare
  2. 110 Namibia 13,544 t compare
  3. 111 Bosnia and Herzegovina 13,253 t compare
  4. 113 Angola 10,696 t compare
  5. 114 Montenegro 10,195 t compare
  6. 115 Georgia 9,325 t compare

See the full ranking of 168 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is skim milk of cows — production in Chad?
Skim milk of cows — production in Chad was 12,702 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk of cows — production recorded in Chad?
The highest recorded value was 12,702 t in 2023.
What is the lowest skim milk of cows — production recorded in Chad?
The lowest recorded value was 3,809 t in 1974.
How does Chad rank for skim milk of cows — production?
Chad ranks 112th out of 129 countries with data for 2023.
Is skim milk of cows — production rising or falling in Chad?
Over the last ten years it is up 125.3%. The long-run trend across the full record is rising.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk of cows — Production. Statizoid updates them automatically from the source API.

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Skim milk of cows — Production in Chad. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/skim-milk-of-cows-production/chad/

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About this data

Indicator
Skim milk of cows — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,903 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.