Skim Milk & Buttermilk, Dry — Production in USSR
USSR: Skim Milk & Buttermilk, Dry — Production was 710,000 t in 1991. ◆ Volatile
Skim Milk & Buttermilk, Dry — Production in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for skim milk & buttermilk, dry — production in USSR is 710,000 t, measured in 1991.
Compared with earlier readings it is down 5.3% on the previous year and up 96.1% over ten years.
Over the whole period, skim milk & buttermilk, dry — production in USSR peaked at 750,000 t in 1990 and was at its lowest, 13,300 t, in 1961.
That places USSR 1st out of 151 countries with data for 1991, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Skim Milk & Buttermilk, Dry — Production in USSR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 13,300 t | — |
| 1962 | 15,000 t | +12.8% |
| 1963 | 18,000 t | +20.0% |
| 1964 | 21,900 t | +21.7% |
| 1965 | 28,300 t | +29.2% |
| 1966 | 37,500 t | +32.5% |
| 1967 | 45,200 t | +20.5% |
| 1968 | 52,300 t | +15.7% |
| 1969 | 53,800 t | +2.9% |
| 1970 | 62,600 t | +16.4% |
| 1971 | 80,983 t | +29.4% |
| 1972 | 103,040 t | +27.2% |
| 1973 | 142,905 t | +38.7% |
| 1974 | 180,295 t | +26.2% |
| 1975 | 212,533 t | +17.9% |
| 1976 | 242,196 t | +14.0% |
| 1977 | 274,705 t | +13.4% |
| 1978 | 305,957 t | +11.4% |
| 1979 | 309,254 t | +1.1% |
| 1980 | 326,000 t | +5.4% |
| 1981 | 362,000 t | +11.0% |
| 1982 | 400,000 t | +10.5% |
| 1983 | 472,000 t | +18.0% |
| 1984 | 508,000 t | +7.6% |
| 1985 | 563,000 t | +10.8% |
| 1986 | 606,000 t | +7.6% |
| 1987 | 643,000 t | +6.1% |
| 1988 | 690,000 t | +7.3% |
| 1989 | 730,000 t | +5.8% |
| 1990 | 750,000 t | +2.7% |
| 1991 | 710,000 t | -5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31,700 t | 13,300 t | 53,800 t | 9 |
| 1970s | 191,447 t | 62,600 t | 309,254 t | 10 |
| 1980s | 530,000 t | 326,000 t | 730,000 t | 10 |
| 1990s | 730,000 t | 710,000 t | 750,000 t | 2 |
Countries ranked near USSR
- 2 India 629,155 t
- 2 Türkiye 58,231 t
- 3 Australia and New Zealand 571,641 t compare
- 4 New Zealand 424,620 t compare
More agriculture & rural data for USSR
- Vegetables Primary — Yield, annual growth rate -7.22 % change on previous year (1991)
- Vegetables Primary — Area harvested, annual growth rate 6.22 % change on previous year (1991)
- Sugar Crops Primary — Production, annual growth rate -20.55 % change on previous year (1991)
- Sugar Crops Primary — Yield, annual growth rate -17.55 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value 42.00 million 1000 Int$ (1991)
- Tomatoes — Gross Production Value 3.29 million 1000 Int$ (1991)
- Cattle — Stocks 115.64 million An (1991)
- Cattle fat, unrendered — Production 403,000 t (1991)
- Cattle fat, unrendered — Producing Animals/Slaughtered 40.30 million An (1991)
- Chickens — Stocks 1.12 million 1000 An (1991)
Frequently asked questions
- What is skim milk & buttermilk, dry — production in USSR?
- Skim milk & buttermilk, dry — production in USSR was 710,000 t in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest skim milk & buttermilk, dry — production recorded in USSR?
- The highest recorded value was 750,000 t in 1990.
- What is the lowest skim milk & buttermilk, dry — production recorded in USSR?
- The lowest recorded value was 13,300 t in 1961.
- How does USSR rank for skim milk & buttermilk, dry — production?
- USSR ranks 1st out of 151 countries with data for 1991.
- Is skim milk & buttermilk, dry — production rising or falling in USSR?
- Over the last ten years it is up 96.1%. The long-run trend across the full record is volatile.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim Milk & Buttermilk, Dry — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.