Sisal, raw — Yield in Ethiopia PDR

Ethiopia PDR: Sisal, raw — Yield was 727.3 kg/ha in 1992. ▲ Rising

Latest (1992)
727.3 kg/ha
Change on year
unchanged
World rank
13th
of 26 countries
All-time high
735.3 kg/ha
in 1968
All-time low
400 kg/ha
in 1976
Years of data
32
1961–1992

Sisal, raw — Yield in Ethiopia PDR, 1961–1992

02004006008001961197619921961: 666.7 kg/ha1962: 666.7 kg/ha1963: 687.5 kg/ha1964: 720 kg/ha1965: 700 kg/ha1966: 709.7 kg/ha1967: 687.5 kg/ha1968: 735.3 kg/ha1969: 540.5 kg/ha1970: 600 kg/ha1971: 600 kg/ha1972: 555.6 kg/ha1973: 555.6 kg/ha1974: 500 kg/ha1975: 500 kg/ha1976: 400 kg/ha1977: 400 kg/ha1978: 666.7 kg/ha1979: 666.7 kg/ha1980: 666.7 kg/ha1981: 666.7 kg/ha1982: 666.7 kg/ha1983: 666.7 kg/ha1984: 666.7 kg/ha1985: 666.7 kg/ha1986: 666.7 kg/ha1987: 666.7 kg/ha1988: 691.7 kg/ha1989: 700 kg/ha1990: 667.4 kg/ha1991: 727.3 kg/ha1992: 727.3 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 1992, sisal, raw — yield in Ethiopia PDR stood at 727.3 kg/ha.

That represents a change of up 9.1% over ten years.

Over the whole period, sisal, raw — yield in Ethiopia PDR peaked at 735.3 kg/ha in 1968 and was at its lowest, 400 kg/ha, in 1976.

Ethiopia PDR ranks 13th of 26 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 679.32 kg/ha 540.5 kg/ha 735.3 kg/ha 9
1970s 544.46 kg/ha 400 kg/ha 666.7 kg/ha 10
1980s 672.53 kg/ha 666.7 kg/ha 700 kg/ha 10
1990s 707.33 kg/ha 667.4 kg/ha 727.3 kg/ha 3

Countries ranked near Ethiopia PDR

  1. 10 Mexico 916.3 kg/ha compare
  2. 11 Jamaica 764.3 kg/ha compare
  3. 12 United Republic of Tanzania 755.4 kg/ha compare
  4. 14 Ethiopia 722.5 kg/ha
  5. 15 Kenya 633.4 kg/ha compare
  6. 16 Haiti 548.9 kg/ha compare

See the full ranking of 46 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is sisal, raw — yield in Ethiopia PDR?
Sisal, raw — yield in Ethiopia PDR was 727.3 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal, raw — yield recorded in Ethiopia PDR?
The highest recorded value was 735.3 kg/ha in 1968.
What is the lowest sisal, raw — yield recorded in Ethiopia PDR?
The lowest recorded value was 400 kg/ha in 1976.
How does Ethiopia PDR rank for sisal, raw — yield?
Ethiopia PDR ranks 13th out of 26 countries with data for 1992.
Is sisal, raw — yield rising or falling in Ethiopia PDR?
Over the last ten years it is up 9.1%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal, raw — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sisal, raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,721 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.