Sisal, raw — Area harvested in Malawi

Malawi: Sisal, raw — Area harvested was 614 ha in 2024. ▼ Falling

Latest (2024)
614 ha
Change on year
up 0.7%
World rank
16th
of 24 countries
All-time high
1,000 ha
in 1961
All-time low
400 ha
in 1992
Years of data
64
1961–2024

Sisal, raw — Area harvested in Malawi, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sisal, raw — area harvested in Malawi stood at 614 ha.

That represents a change of up 0.7% on the previous year and up 7.5% over ten years.

Over the whole period, sisal, raw — area harvested in Malawi peaked at 1,000 ha in 1961 and was at its lowest, 400 ha, in 1992.

Malawi ranks 16th of 24 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Sisal, raw — Area harvested in Malawi, year by year

Annual values for Sisal, raw — Area harvested in Malawi, 1961 to 2024.
Year ha Change
1961 1,000 ha —
1962 1,000 ha +0.0%
1963 1,000 ha +0.0%
1964 1,000 ha +0.0%
1965 1,000 ha +0.0%
1966 1,000 ha +0.0%
1967 1,000 ha +0.0%
1968 1,000 ha +0.0%
1969 1,000 ha +0.0%
1970 1,000 ha +0.0%
1971 1,000 ha +0.0%
1972 1,000 ha +0.0%
1973 500 ha -50.0%
1974 500 ha +0.0%
1975 500 ha +0.0%
1976 500 ha +0.0%
1977 500 ha +0.0%
1978 500 ha +0.0%
1979 500 ha +0.0%
1980 500 ha +0.0%
1981 500 ha +0.0%
1982 500 ha +0.0%
1983 500 ha +0.0%
1984 500 ha +0.0%
1985 500 ha +0.0%
1986 500 ha +0.0%
1987 500 ha +0.0%
1988 500 ha +0.0%
1989 500 ha +0.0%
1990 554 ha +10.8%
1991 500 ha -9.7%
1992 400 ha -20.0%
1993 500 ha +25.0%
1994 400 ha -20.0%
1995 424 ha +6.0%
1996 500 ha +17.9%
1997 450 ha -10.0%
1998 500 ha +11.1%
1999 465 ha -7.0%
2000 450 ha -3.2%
2001 450 ha +0.0%
2002 450 ha +0.0%
2003 461 ha +2.4%
2004 466 ha +1.1%
2005 450 ha -3.4%
2006 450 ha +0.0%
2007 450 ha +0.0%
2008 450 ha +0.0%
2009 500 ha +11.1%
2010 580 ha +16.0%
2011 580 ha +0.0%
2012 549 ha -5.3%
2013 585 ha +6.6%
2014 571 ha -2.4%
2015 579 ha +1.4%
2016 590 ha +1.9%
2017 595 ha +0.8%
2018 591 ha -0.7%
2019 602 ha +1.9%
2020 601 ha -0.2%
2021 607 ha +1.0%
2022 607 ha +0.0%
2023 610 ha +0.5%
2024 614 ha +0.7%

Malawi compared with similar countries

  • Malawi's 614 ha is below the median for low income countries, which is 1,044 ha, 59% of the median. (6 countries reporting)
  • Malawi's 614 ha is below the median for Sub-Saharan Africa, which is 1,221 ha, 50% of the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,000 ha 1,000 ha 1,000 ha 9
1970s 650 ha 500 ha 1,000 ha 10
1980s 500 ha 500 ha 500 ha 10
1990s 469.3 ha 400 ha 554 ha 10
2000s 457.7 ha 450 ha 500 ha 10
2010s 582.2 ha 549 ha 602 ha 10
2020s 607.8 ha 601 ha 614 ha 5

Countries ranked near Malawi

  1. 13 Central African Republic 1,221 ha compare
  2. 14 Ethiopia PDR 1,100 ha compare
  3. 15 Ethiopia 868 ha compare
  4. 17 Jamaica 576 ha compare
  5. 18 Angola 523 ha compare
  6. 19 Indonesia 301 ha compare

See the full ranking of 46 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is sisal, raw — area harvested in Malawi?
Sisal, raw — area harvested in Malawi was 614 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal, raw — area harvested recorded in Malawi?
The highest recorded value was 1,000 ha in 1961.
What is the lowest sisal, raw — area harvested recorded in Malawi?
The lowest recorded value was 400 ha in 1992.
How does Malawi rank for sisal, raw — area harvested?
Malawi ranks 16th out of 24 countries with data for 2024.
Is sisal, raw — area harvested rising or falling in Malawi?
Over the last ten years it is up 7.5%. The long-run trend across the full record is falling.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal, raw — Area harvested. Statizoid updates them automatically from the source API.

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Sisal, raw — Area harvested in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/sisal-raw-area-harvested/malawi/

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About this data

Indicator
Sisal, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,848 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.