Silk — Import Quantity in Denmark

Denmark: Silk — Import Quantity was 2 t in 2013. ◆ Volatile

Latest (2013)
2 t
Change on year
up 100.0%
World rank
53rd
of 105 countries
All-time high
52 t
in 2003
All-time low
0 t
in 1961
Years of data
53
1961–2013

Silk — Import Quantity in Denmark, 1961–2013

0204060196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for silk — import quantity in Denmark is 2 t, measured in 2013.

Compared with earlier readings it is up 100.0% on the previous year and down 96.2% over ten years.

Over the whole period, silk — import quantity in Denmark peaked at 52 t in 2003 and was at its lowest, 0 t, in 1961.

Denmark ranks 53rd of 105 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 2.5 t 0 t 8 t 10
1990s 13.3 t 0 t 49 t 10
2000s 7.1 t 0 t 52 t 10
2010s 1 t 0 t 2 t 4

Countries ranked near Denmark

  1. 53 Malta 2 t compare
  2. 53 Saudi Arabia 2 t compare
  3. 53 Uruguay 2 t compare

See the full ranking of 135 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is silk — import quantity in Denmark?
Silk — import quantity in Denmark was 2 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest silk — import quantity recorded in Denmark?
The highest recorded value was 52 t in 2003.
What is the lowest silk — import quantity recorded in Denmark?
The lowest recorded value was 0 t in 1961.
How does Denmark rank for silk — import quantity?
Denmark ranks 53rd out of 105 countries with data for 2013.
Is silk — import quantity rising or falling in Denmark?
Over the last ten years it is down 96.2%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Silk — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Silk — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,564 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.