Silk — Import Quantity in Cambodia

Cambodia: Silk — Import Quantity was 5 t in 2013. ◆ Volatile

Latest (2013)
5 t
World rank
41st
of 105 countries
All-time high
81 t
in 1961
All-time low
0 t
in 1968
Years of data
53
1961–2013

Silk — Import Quantity in Cambodia, 1961–2013

020406080196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, silk — import quantity in Cambodia stood at 5 t.

That represents a change of up 400.0% over ten years.

Over the whole period, silk — import quantity in Cambodia peaked at 81 t in 1961 and was at its lowest, 0 t, in 1968.

Cambodia ranks 41st of 105 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 41.11 t 0 t 81 t 9
1970s 0.8 t 0 t 3 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 0.1 t 0 t 1 t 10
2010s 1.5 t 0 t 5 t 4

Countries ranked near Cambodia

  1. 38 Lithuania 8 t compare
  2. 38 Slovenia 8 t compare
  3. 40 Australia and New Zealand 6 t compare
  4. 41 Belgium 5 t compare
  5. 41 Egypt 5 t compare
  6. 41 Ethiopia 5 t compare
  7. 41 New Zealand 5 t compare

See the full ranking of 135 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is silk — import quantity in Cambodia?
Silk — import quantity in Cambodia was 5 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest silk — import quantity recorded in Cambodia?
The highest recorded value was 81 t in 1961.
What is the lowest silk — import quantity recorded in Cambodia?
The lowest recorded value was 0 t in 1968.
How does Cambodia rank for silk — import quantity?
Cambodia ranks 41st out of 105 countries with data for 2013.
Is silk — import quantity rising or falling in Cambodia?
Over the last ten years it is up 400.0%. The long-run trend across the full record is volatile.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Silk — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Silk — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,564 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.