Silk — Domestic supply quantity in Caribbean

Caribbean: Silk — Domestic supply quantity was 3 t in 2013. ◆ Volatile

Latest (2013)
3 t
Change on year
unchanged
Rank
54th
of 116 groups
All-time high
165 t
in 2000
All-time low
-165 t
in 1997
Years of data
53
1961–2013

Silk — Domestic supply quantity in Caribbean, 1961–2013

-200-1000100200196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for silk — domestic supply quantity in Caribbean is 3 t, measured in 2013.

The figure is up 50.0% over five years.

Over the whole period, silk — domestic supply quantity in Caribbean peaked at 165 t in 2000 and was at its lowest, -165 t, in 1997.

That places Caribbean 54th out of 116 groups with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 4.1 t 0 t 13 t 10
1980s 2.3 t 0 t 17 t 10
1990s -16.5 t -165 t 0 t 10
2000s 17.3 t 0 t 165 t 10
2010s 3 t 3 t 3 t 4

Countries ranked near Caribbean

  1. 51 Ethiopia 5 t compare
  2. 51 New Zealand 5 t compare
  3. 53 Poland 4 t compare
  4. 54 Dominican Republic 3 t compare
  5. 54 Hungary 3 t compare
  6. 54 Oman 3 t compare

See the full ranking of 146 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is silk — domestic supply quantity in Caribbean?
Silk — domestic supply quantity in Caribbean was 3 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest silk — domestic supply quantity recorded in Caribbean?
The highest recorded value was 165 t in 2000.
What is the lowest silk — domestic supply quantity recorded in Caribbean?
The lowest recorded value was -165 t in 1997.
How does Caribbean rank for silk — domestic supply quantity?
Caribbean ranks 54th out of 116 groups with data for 2013.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Silk — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Silk — Domestic supply quantity in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/silk-domestic-supply-quantity/caribbean/

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About this data

Indicator
Silk — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 6,929 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.