Sheep fat, unrendered — Production in Mozambique

Mozambique: Sheep fat, unrendered — Production was 20.33 t in 2024. ▼ Falling

Latest (2024)
20.33 t
Change on year
up 2.7%
World rank
133rd
of 179 countries
All-time high
32.64 t
in 1975
All-time low
8.66 t
in 2015
Years of data
64
1961–2024

Sheep fat, unrendered — Production in Mozambique, 1961–2024

101520253035196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sheep fat, unrendered — production in Mozambique stood at 20.33 t.

Compared with earlier readings it is up 2.7% on the previous year and up 44.5% over ten years.

Over the whole period, sheep fat, unrendered — production in Mozambique peaked at 32.64 t in 1975 and was at its lowest, 8.66 t, in 2015.

Mozambique ranks 133rd of 179 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Sheep fat, unrendered — Production in Mozambique, year by year

Annual values for Sheep fat, unrendered — Production in Mozambique, 1961 to 2024.
Year t Change
1961 12.65 t —
1962 13.87 t +9.6%
1963 14.69 t +5.9%
1964 15.91 t +8.3%
1965 17.14 t +7.7%
1966 17.3 t +0.9%
1967 16.73 t -3.3%
1968 19.58 t +17.0%
1969 17.14 t -12.5%
1970 18.36 t +7.1%
1971 22.44 t +22.2%
1972 26.76 t +19.3%
1973 22.2 t -17.0%
1974 25.5 t +14.9%
1975 32.64 t +28.0%
1976 18.36 t -43.8%
1977 19.58 t +6.6%
1978 20.4 t +4.2%
1979 21.22 t +4.0%
1980 21.22 t +0.0%
1981 22.03 t +3.8%
1982 22.44 t +1.9%
1983 22.85 t +1.8%
1984 23.26 t +1.8%
1985 23.66 t +1.7%
1986 24.07 t +1.7%
1987 24.48 t +1.7%
1988 24.89 t +1.7%
1989 25.3 t +1.6%
1990 25.7 t +1.6%
1991 12.24 t -52.4%
1992 12.57 t +2.7%
1993 13.88 t +10.4%
1994 14.08 t +1.4%
1995 14.03 t -0.4%
1996 13.64 t -2.8%
1997 13.58 t -0.4%
1998 12.95 t -4.6%
1999 13.28 t +2.5%
2000 14.43 t +8.7%
2001 14.19 t -1.7%
2002 15.69 t +10.6%
2003 10.79 t -31.2%
2004 13.15 t +21.9%
2005 15.44 t +17.4%
2006 11.13 t -27.9%
2007 15.02 t +35.0%
2008 18.54 t +23.4%
2009 15.84 t -14.6%
2010 15.36 t -3.0%
2011 14.93 t -2.8%
2012 15.6 t +4.5%
2013 16.25 t +4.2%
2014 14.07 t -13.4%
2015 8.66 t -38.5%
2016 12.34 t +42.5%
2017 13.12 t +6.3%
2018 14.86 t +13.3%
2019 15.84 t +6.6%
2020 14.79 t -6.6%
2021 16.46 t +11.3%
2022 19.01 t +15.5%
2023 19.79 t +4.1%
2024 20.33 t +2.7%

Mozambique compared with similar countries

  • Mozambique's 20.33 t is below the median for low income countries, which is 156.53 t, 13% of the median. (22 countries reporting)
  • Mozambique's 20.33 t is below the median for Sub-Saharan Africa, which is 124.02 t, 16% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Sheep fat, unrendered — Production in Mozambique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -52.4% 25.7 t 12.24 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.11 t 12.65 t 19.58 t 9
1970s 22.75 t 18.36 t 32.64 t 10
1980s 23.42 t 21.22 t 25.3 t 10
1990s 14.59 t 12.24 t 25.7 t 10
2000s 14.42 t 10.79 t 18.54 t 10
2010s 14.1 t 8.66 t 16.25 t 10
2020s 18.08 t 14.79 t 20.33 t 5

Countries ranked near Mozambique

  1. 130 Gambia 27.14 t compare
  2. 131 Japan 25.75 t compare
  3. 132 Estonia 24.55 t compare
  4. 134 Burundi 20.02 t compare
  5. 135 Malaysia 19.43 t compare
  6. 136 Liberia 17.62 t compare

See the full ranking of 224 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is sheep fat, unrendered — production in Mozambique?
Sheep fat, unrendered — production in Mozambique was 20.33 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep fat, unrendered — production recorded in Mozambique?
The highest recorded value was 32.64 t in 1975.
What is the lowest sheep fat, unrendered — production recorded in Mozambique?
The lowest recorded value was 8.66 t in 2015.
How does Mozambique rank for sheep fat, unrendered — production?
Mozambique ranks 133rd out of 179 countries with data for 2024.
Is sheep fat, unrendered — production rising or falling in Mozambique?
Over the last ten years it is up 44.5%. The long-run trend across the full record is falling.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Sheep fat, unrendered — Production in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/sheep-fat-unrendered-production/mozambique/

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About this data

Indicator
Sheep fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.