Sheep fat, unrendered — Production in Côte d'Ivoire
Côte d'Ivoire: Sheep fat, unrendered — Production was 479.74 t in 2024. ▲ Rising
Sheep fat, unrendered — Production in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sheep fat, unrendered — production in Côte d'Ivoire is 479.74 t, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 4.0% on the previous year and up 97.0% over ten years.
Over the whole period, sheep fat, unrendered — production in Côte d'Ivoire peaked at 479.74 t in 2024 and was at its lowest, 72.9 t, in 1961.
That places Côte d'Ivoire 95th out of 234 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep fat, unrendered — Production in Côte d'Ivoire, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 72.9 t | — |
| 1962 | 75 t | +2.9% |
| 1963 | 79.5 t | +6.0% |
| 1964 | 83.4 t | +4.9% |
| 1965 | 88.5 t | +6.1% |
| 1966 | 97.2 t | +9.8% |
| 1967 | 107.7 t | +10.8% |
| 1968 | 118.5 t | +10.0% |
| 1969 | 120 t | +1.3% |
| 1970 | 126 t | +5.0% |
| 1971 | 135 t | +7.1% |
| 1972 | 147 t | +8.9% |
| 1973 | 144 t | -2.0% |
| 1974 | 145.5 t | +1.0% |
| 1975 | 150 t | +3.1% |
| 1976 | 138 t | -8.0% |
| 1977 | 139.5 t | +1.1% |
| 1978 | 162 t | +16.1% |
| 1979 | 145.5 t | -10.2% |
| 1980 | 142.5 t | -2.1% |
| 1981 | 183.3 t | +28.6% |
| 1982 | 167.7 t | -8.5% |
| 1983 | 175.5 t | +4.7% |
| 1984 | 167.7 t | -4.4% |
| 1985 | 185.25 t | +10.5% |
| 1986 | 177.45 t | -4.2% |
| 1987 | 171.6 t | -3.3% |
| 1988 | 167.7 t | -2.3% |
| 1989 | 175.5 t | +4.7% |
| 1990 | 178.62 t | +1.8% |
| 1991 | 178.62 t | +0.0% |
| 1992 | 179.4 t | +0.4% |
| 1993 | 189.15 t | +5.4% |
| 1994 | 191.1 t | +1.0% |
| 1995 | 193.05 t | +1.0% |
| 1996 | 195 t | +1.0% |
| 1997 | 196.17 t | +0.6% |
| 1998 | 235.17 t | +19.9% |
| 1999 | 231.12 t | -1.7% |
| 2000 | 224.16 t | -3.0% |
| 2001 | 226.02 t | +0.8% |
| 2002 | 213.36 t | -5.6% |
| 2003 | 213.93 t | +0.3% |
| 2004 | 241.5 t | +12.9% |
| 2005 | 252.72 t | +4.6% |
| 2006 | 259.95 t | +2.9% |
| 2007 | 200.91 t | -22.7% |
| 2008 | 244.8 t | +21.8% |
| 2009 | 246 t | +0.5% |
| 2010 | 249 t | +1.2% |
| 2011 | 250.5 t | +0.6% |
| 2012 | 259.5 t | +3.6% |
| 2013 | 263.4 t | +1.5% |
| 2014 | 243.48 t | -7.6% |
| 2015 | 219.63 t | -9.8% |
| 2016 | 228.12 t | +3.9% |
| 2017 | 245.93 t | +7.8% |
| 2018 | 272.43 t | +10.8% |
| 2019 | 283.35 t | +4.0% |
| 2020 | 294.24 t | +3.8% |
| 2021 | 305.16 t | +3.7% |
| 2022 | 443.52 t | +45.3% |
| 2023 | 461.27 t | +4.0% |
| 2024 | 479.74 t | +4.0% |
Biggest year-on-year movements
Years where Sheep fat, unrendered — Production in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +45.3% | 305.16 t | 443.52 t |
| 1981 | +28.6% | 142.5 t | 183.3 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 93.63 t | 72.9 t | 120 t | 9 |
| 1970s | 143.25 t | 126 t | 162 t | 10 |
| 1980s | 171.42 t | 142.5 t | 185.25 t | 10 |
| 1990s | 196.74 t | 178.62 t | 235.17 t | 10 |
| 2000s | 232.33 t | 200.91 t | 259.95 t | 10 |
| 2010s | 251.53 t | 219.63 t | 283.35 t | 10 |
| 2020s | 396.79 t | 294.24 t | 479.74 t | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 12.7 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 5.31 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 5.76 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 4.39 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 16.66 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 5.39 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 42.66 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 5.59 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 5 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 15.28 % change on previous year (2024)
Frequently asked questions
- What is sheep fat, unrendered — production in Côte d'Ivoire?
- Sheep fat, unrendered — production in Côte d'Ivoire was 479.74 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep fat, unrendered — production recorded in Côte d'Ivoire?
- The highest recorded value was 479.74 t in 2024.
- What is the lowest sheep fat, unrendered — production recorded in Côte d'Ivoire?
- The lowest recorded value was 72.9 t in 1961.
- How does Côte d'Ivoire rank for sheep fat, unrendered — production?
- Côte d'Ivoire ranks 95th out of 234 countries with data for 2024.
- Is sheep fat, unrendered — production rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 97.0%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.