Sheep and Goat Meat — Yield/Carcass Weight in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Sheep and Goat Meat — Yield/Carcass Weight was 21 kg/An in 2024. ▼ Falling
Sheep and Goat Meat — Yield/Carcass Weight in Netherlands (Kingdom of the), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, sheep and goat meat — yield/carcass weight in Netherlands (Kingdom of the) stood at 21 kg/An.
Compared with earlier readings it is down 4.5% on the previous year and unchanged over ten years.
Over the whole period, sheep and goat meat — yield/carcass weight in Netherlands (Kingdom of the) peaked at 27 kg/An in 1961 and was at its lowest, 20 kg/An, in 1987.
Netherlands (Kingdom of the) ranks 31st of 185 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Sheep and Goat Meat — Yield/Carcass Weight in Netherlands (Kingdom of the), year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 27 kg/An | — |
| 1962 | 25 kg/An | -7.4% |
| 1963 | 24 kg/An | -4.0% |
| 1964 | 24 kg/An | +0.0% |
| 1965 | 23 kg/An | -4.2% |
| 1966 | 24 kg/An | +4.3% |
| 1967 | 24 kg/An | +0.0% |
| 1968 | 26 kg/An | +8.3% |
| 1969 | 26 kg/An | +0.0% |
| 1970 | 25 kg/An | -3.8% |
| 1971 | 25 kg/An | +0.0% |
| 1972 | 25 kg/An | +0.0% |
| 1973 | 25 kg/An | +0.0% |
| 1974 | 25 kg/An | +0.0% |
| 1975 | 24 kg/An | -4.0% |
| 1976 | 25 kg/An | +4.2% |
| 1977 | 24 kg/An | -4.0% |
| 1978 | 24 kg/An | +0.0% |
| 1979 | 25 kg/An | +4.2% |
| 1980 | 25 kg/An | +0.0% |
| 1981 | 24 kg/An | -4.0% |
| 1982 | 24 kg/An | +0.0% |
| 1983 | 24 kg/An | +0.0% |
| 1984 | 24 kg/An | +0.0% |
| 1985 | 23 kg/An | -4.2% |
| 1986 | 23 kg/An | +0.0% |
| 1987 | 20 kg/An | -13.0% |
| 1988 | 25 kg/An | +25.0% |
| 1989 | 24 kg/An | -4.0% |
| 1990 | 27 kg/An | +12.5% |
| 1991 | 22 kg/An | -18.5% |
| 1992 | 23 kg/An | +4.5% |
| 1993 | 23 kg/An | +0.0% |
| 1994 | 24 kg/An | +4.3% |
| 1995 | 24 kg/An | +0.0% |
| 1996 | 25 kg/An | +4.2% |
| 1997 | 24 kg/An | -4.0% |
| 1998 | 25 kg/An | +4.2% |
| 1999 | 24 kg/An | -4.0% |
| 2000 | 24 kg/An | +0.0% |
| 2001 | 23 kg/An | -4.2% |
| 2002 | 24 kg/An | +4.3% |
| 2003 | 24 kg/An | +0.0% |
| 2004 | 24 kg/An | +0.0% |
| 2005 | 22 kg/An | -8.3% |
| 2006 | 22 kg/An | +0.0% |
| 2007 | 20 kg/An | -9.1% |
| 2008 | 20 kg/An | +0.0% |
| 2009 | 20 kg/An | +0.0% |
| 2010 | 21 kg/An | +5.0% |
| 2011 | 20 kg/An | -4.8% |
| 2012 | 21 kg/An | +5.0% |
| 2013 | 20 kg/An | -4.8% |
| 2014 | 21 kg/An | +5.0% |
| 2015 | 21 kg/An | +0.0% |
| 2016 | 21 kg/An | +0.0% |
| 2017 | 21 kg/An | +0.0% |
| 2018 | 20 kg/An | -4.8% |
| 2019 | 21 kg/An | +5.0% |
| 2020 | 21 kg/An | +0.0% |
| 2021 | 21 kg/An | +0.0% |
| 2022 | 21 kg/An | +0.0% |
| 2023 | 22 kg/An | +4.8% |
| 2024 | 21 kg/An | -4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24.78 kg/An | 23 kg/An | 27 kg/An | 9 |
| 1970s | 24.7 kg/An | 24 kg/An | 25 kg/An | 10 |
| 1980s | 23.6 kg/An | 20 kg/An | 25 kg/An | 10 |
| 1990s | 24.1 kg/An | 22 kg/An | 27 kg/An | 10 |
| 2000s | 22.3 kg/An | 20 kg/An | 24 kg/An | 10 |
| 2010s | 20.7 kg/An | 20 kg/An | 21 kg/An | 10 |
| 2020s | 21.2 kg/An | 21 kg/An | 22 kg/An | 5 |
Countries ranked near Netherlands (Kingdom of the)
- 31 Belgium 21 kg/An compare
- 31 Finland 21 kg/An compare
- 31 Sweden 21 kg/An compare
- 31 Turkmenistan 21 kg/An compare
- 31 United Kingdom of Great Britain and Northern Ireland 21 kg/An compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Fruit Primary — Area harvested, annual growth rate -1.12 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -3.28 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -4.37 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0596 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate -1.42 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -1.37 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.46 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.0138 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -1.99 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -2.01 % change on previous year (2024)
Frequently asked questions
- What is sheep and goat meat — yield/carcass weight in Netherlands (Kingdom of the)?
- Sheep and goat meat — yield/carcass weight in Netherlands (Kingdom of the) was 21 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — yield/carcass weight recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 27 kg/An in 1961.
- What is the lowest sheep and goat meat — yield/carcass weight recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 20 kg/An in 1987.
- How does Netherlands (Kingdom of the) rank for sheep and goat meat — yield/carcass weight?
- Netherlands (Kingdom of the) ranks 31st out of 185 countries with data for 2024.
- Is sheep and goat meat — yield/carcass weight rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is unchanged. The long-run trend across the full record is falling.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.