Sheep and Goat Meat — Production in Vanuatu

Vanuatu: Sheep and Goat Meat — Production was 19.04 t in 2024. ▲ Rising

Latest (2024)
19.04 t
Change on year
up 92.7%
World rank
180th
of 185 countries
All-time high
40.5 t
in 2006
All-time low
9.88 t
in 2023
Years of data
64
1961–2024

Sheep and Goat Meat — Production in Vanuatu, 1961–2024

10203040196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sheep and goat meat — production in Vanuatu is 19.04 t, measured in 2024.

That represents a change of up 92.7% on the previous year and down 45.3% over ten years.

Over the whole period, sheep and goat meat — production in Vanuatu peaked at 40.5 t in 2006 and was at its lowest, 9.88 t, in 2023.

That places Vanuatu 180th out of 185 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep and Goat Meat — Production in Vanuatu, year by year

Annual values for Sheep and Goat Meat — Production in Vanuatu, 1961 to 2024.
Year t Change
1961 16.23 t —
1962 16.56 t +2.0%
1963 16.9 t +2.1%
1964 17.22 t +1.9%
1965 17.55 t +1.9%
1966 17.9 t +2.0%
1967 18 t +0.6%
1968 18.6 t +3.3%
1969 18.9 t +1.6%
1970 19.2 t +1.6%
1971 19.5 t +1.6%
1972 19.8 t +1.5%
1973 20 t +1.0%
1974 20.5 t +2.5%
1975 21 t +2.4%
1976 21.5 t +2.4%
1977 22 t +2.3%
1978 22.5 t +2.3%
1979 25 t +11.1%
1980 23.5 t -6.0%
1981 24 t +2.1%
1982 24.5 t +2.1%
1983 25 t +2.0%
1984 25.5 t +2.0%
1985 26 t +2.0%
1986 26.5 t +1.9%
1987 27 t +1.9%
1988 21 t -22.2%
1989 22 t +4.8%
1990 23 t +4.5%
1991 24 t +4.3%
1992 26 t +8.3%
1993 26 t +0.0%
1994 26 t +0.0%
1995 26 t +0.0%
1996 26 t +0.0%
1997 26 t +0.0%
1998 26 t +0.0%
1999 26 t +0.0%
2000 26 t +0.0%
2001 26 t +0.0%
2002 28 t +7.7%
2003 32 t +14.3%
2004 36 t +12.5%
2005 38.2 t +6.1%
2006 40.5 t +6.0%
2007 38.32 t -5.4%
2008 37.67 t -1.7%
2009 36.87 t -2.1%
2010 36.45 t -1.1%
2011 36.03 t -1.2%
2012 35.62 t -1.1%
2013 35.21 t -1.2%
2014 34.8 t -1.2%
2015 34.39 t -1.2%
2016 33.45 t -2.7%
2017 31.62 t -5.5%
2018 29.1 t -8.0%
2019 26.49 t -9.0%
2020 22.5 t -15.1%
2021 18.38 t -18.3%
2022 14.04 t -23.6%
2023 9.88 t -29.6%
2024 19.04 t +92.7%

Vanuatu compared with similar countries

  • Vanuatu's 19.04 t is below the median for lower middle income countries, which is 25,138 t, 0% of the median. (38 countries reporting)
  • Vanuatu's 19.04 t is below the median for East Asia & Pacific, which is 2,043 t, 1% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Sheep and Goat Meat — Production in Vanuatu changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 +92.7% 9.88 t 19.04 t
2023 -29.6% 14.04 t 9.88 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 17.54 t 16.23 t 18.9 t 9
1970s 21.1 t 19.2 t 25 t 10
1980s 24.5 t 21 t 27 t 10
1990s 25.5 t 23 t 26 t 10
2000s 33.96 t 26 t 40.5 t 10
2010s 33.32 t 26.49 t 36.45 t 10
2020s 16.77 t 9.88 t 22.5 t 5

Countries ranked near Vanuatu

  1. 177 Saint Kitts and Nevis 22.19 t compare
  2. 177 Seychelles 22.19 t compare
  3. 179 Suriname 19.63 t compare
  4. 181 Sao Tome and Principe 15 t compare
  5. 182 Antigua and Barbuda 9.27 t compare
  6. 183 Cook Islands 7.52 t compare

See the full ranking of 234 places →

More agriculture & rural data for Vanuatu

All data for Vanuatu →

Frequently asked questions

What is sheep and goat meat — production in Vanuatu?
Sheep and goat meat — production in Vanuatu was 19.04 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Vanuatu?
The highest recorded value was 40.5 t in 2006.
What is the lowest sheep and goat meat — production recorded in Vanuatu?
The lowest recorded value was 9.88 t in 2023.
How does Vanuatu rank for sheep and goat meat — production?
Vanuatu ranks 180th out of 185 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Vanuatu?
Over the last ten years it is down 45.3%. The long-run trend across the full record is rising.
Where does this Vanuatu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production in Vanuatu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/vanuatu/

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About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,572 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.