Share of Self-employed people in [industry] out of total employment in Côte d'Ivoire
Côte d'Ivoire: Share of Self-employed people in [industry] out of total employment was 93.12 % in 2019. ▬ Flat
Share of Self-employed people in [industry] out of total employment in Côte d'Ivoire, 2012–2019
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Côte d'Ivoire recorded 93.12 % for share of self-employed people in [industry] out of total employment in 2019. That is the lowest value across all 5 years on record.
That represents a change of down 0.3% on the previous year and down 4.0% over ten years.
Share of Self-employed people in [industry] out of total employment in Côte d'Ivoire, year by year
| Year | % | Change |
|---|---|---|
| 2012 | 96.96 % | — |
| 2013 | 96.48 % | -0.5% |
| 2016 | 96.74 % | +0.3% |
| 2017 | 93.39 % | -3.5% |
| 2019 | 93.12 % | -0.3% |
Countries ranked near Côte d'Ivoire
- 1 Mali 99.16 % compare
- 1 Timor-Leste 96 % compare
- 2 Angola 97.16 % compare
- 2 United Republic of Tanzania 93.8 % compare
- 3 Bangladesh 96.35 % compare
- 3 Bolivia (Plurinational State of) 86.34 % compare
- 4 India 96.23 % compare
- 4 Iran (Islamic Republic of) 70.86 % compare
More agriculture & rural data for Côte d'Ivoire
- Citrus Fruit, Total — Yield, annual growth rate 0.0133 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 5.75 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -1.08 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 6.91 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 42.67 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 42.66 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -0.0076 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -0.2006 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 1.64 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 1.64 % change on previous year (2024)
Frequently asked questions
- What is share of self-employed people in [industry] out of total employment in Côte d'Ivoire?
- Share of self-employed people in [industry] out of total employment in Côte d'Ivoire was 93.12 % in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest share of self-employed people in [industry] out of total employment recorded in Côte d'Ivoire?
- The highest recorded value was 96.96 % in 2012.
- What is the lowest share of self-employed people in [industry] out of total employment recorded in Côte d'Ivoire?
- The lowest recorded value was 93.12 % in 2019.
- How does Côte d'Ivoire rank for share of self-employed people in [industry] out of total employment?
- Côte d'Ivoire ranks 1st out of 2 countries with data for 2019.
- Is share of self-employed people in [industry] out of total employment rising or falling in Côte d'Ivoire?
- Over the last ten years it is down 4.0%. The long-run trend across the full record is flat.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of Self-employed people in [industry] out of total employment in [industry] by [sex]: Total AFS employment — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.