Share of formal employment by industry and sex: Non-agricultural in Rwanda
Rwanda: Share of formal employment by industry and sex: Non-agricultural was 19.05 % in 2024. ▼ Falling
Share of formal employment by industry and sex: Non-agricultural in Rwanda, 2017–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for share of formal employment by industry and sex: non-agricultural in Rwanda is 19.05 %, measured in 2024.
Compared with earlier readings it is up 16.2% on the previous year and down 26.3% over ten years.
Rwanda ranks 25th of 39 countries on this measure, in the middle of the range.
Share of formal employment by industry and sex: Non-agricultural in Rwanda, year by year
| Year | % | Change |
|---|---|---|
| 2017 | 25.86 % | — |
| 2018 | 20.96 % | -18.9% |
| 2020 | 20.28 % | -3.2% |
| 2021 | 29.41 % | +45.0% |
| 2022 | 20.15 % | -31.5% |
| 2023 | 16.39 % | -18.7% |
| 2024 | 19.05 % | +16.2% |
Rwanda compared with similar countries
- Rwanda's 19.05 % is below the median for Sub-Saharan Africa, which is 19.33 %, 99% of the median. (10 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 23.41 % | 20.96 % | 25.86 % | 2 |
| 2020s | 21.06 % | 16.39 % | 29.41 % | 5 |
Countries ranked near Rwanda
More agriculture & rural data for Rwanda
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6909 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
Frequently asked questions
- What is share of formal employment by industry and sex: non-agricultural in Rwanda?
- Share of formal employment by industry and sex: non-agricultural in Rwanda was 19.05 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest share of formal employment by industry and sex: non-agricultural recorded in Rwanda?
- The highest recorded value was 29.41 % in 2021.
- What is the lowest share of formal employment by industry and sex: non-agricultural recorded in Rwanda?
- The lowest recorded value was 16.39 % in 2023.
- How does Rwanda rank for share of formal employment by industry and sex: non-agricultural?
- Rwanda ranks 25th out of 39 countries with data for 2024.
- Is share of formal employment by industry and sex: non-agricultural rising or falling in Rwanda?
- Over the last ten years it is down 26.3%. The long-run trend across the full record is falling.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of formal employment by industry and sex: Non-agricultural agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.