Share of formal employment by industry and sex: Agrifood systems in Senegal
Senegal: Share of formal employment by industry and sex: Agrifood systems was 4.37 % in 2024. ▲ Rising
Share of formal employment by industry and sex: Agrifood systems in Senegal, 2011–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Senegal recorded 4.37 % for share of formal employment by industry and sex: agrifood systems in 2024.
The figure is up 55.0% on the previous year and down 26.1% over ten years.
Over the whole period, share of formal employment by industry and sex: agrifood systems in Senegal peaked at 5.91 % in 2016 and was at its lowest, 1.43 %, in 2011.
Senegal ranks 34th of 39 countries on this measure, in the bottom quarter.
Share of formal employment by industry and sex: Agrifood systems in Senegal, year by year
| Year | % | Change |
|---|---|---|
| 2011 | 1.43 % | — |
| 2016 | 5.91 % | +313.3% |
| 2019 | 3.56 % | -39.8% |
| 2022 | 4.91 % | +37.9% |
| 2023 | 2.82 % | -42.6% |
| 2024 | 4.37 % | +55.0% |
Senegal compared with similar countries
- Senegal's 4.37 % is below the median for lower middle income countries, which is 5.83 %, 75% of the median. (12 countries reporting)
- Senegal's 4.37 % is below the median for Sub-Saharan Africa, which is 4.47 %, 98% of the median. (10 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3.63 % | 1.43 % | 5.91 % | 3 |
| 2020s | 4.03 % | 2.82 % | 4.91 % | 3 |
Countries ranked near Senegal
More agriculture & rural data for Senegal
- Agriculture, forestry, and fishing, value added (current US$), annual 26.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1708 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 333.94 current US$ per person (2025)
- Rural population, annual growth rate 1.11 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 17.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 17.1% (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is share of formal employment by industry and sex: agrifood systems in Senegal?
- Share of formal employment by industry and sex: agrifood systems in Senegal was 4.37 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest share of formal employment by industry and sex: agrifood systems recorded in Senegal?
- The highest recorded value was 5.91 % in 2016.
- What is the lowest share of formal employment by industry and sex: agrifood systems recorded in Senegal?
- The lowest recorded value was 1.43 % in 2011.
- How does Senegal rank for share of formal employment by industry and sex: agrifood systems?
- Senegal ranks 34th out of 39 countries with data for 2024.
- Is share of formal employment by industry and sex: agrifood systems rising or falling in Senegal?
- Over the last ten years it is down 26.1%. The long-run trend across the full record is rising.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of formal employment by industry and sex: Agrifood systems — Value — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.