Share of employment in agrifood systems out of total employment by in Guam

Guam: Share of employment in agrifood systems out of total employment by was 1.66 % in 2023. ▼ Falling

Latest (2023)
1.66 %
Change on year
down 3.5%
World rank
133rd
of 145 countries
All-time high
3.14 %
in 2000
All-time low
1.66 %
in 2023
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Guam, 2000–2023

01232000201120232000: 3.1 %2001: 3 %2002: 3 %2003: 2.9 %2004: 2.8 %2005: 2.7 %2006: 2.6 %2007: 2.5 %2008: 2.5 %2009: 2.4 %2010: 2.3 %2011: 2.3 %2012: 2.2 %2013: 2.1 %2014: 2.1 %2015: 2 %2016: 2 %2017: 1.9 %2018: 1.9 %2019: 1.8 %2020: 1.8 %2021: 1.8 %2022: 1.7 %2023: 1.7 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, share of employment in agrifood systems out of total employment by in Guam stood at 1.66 %. That is the lowest value across all 24 years on record.

The figure is down 3.5% on the previous year and down 22.4% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Guam peaked at 3.14 % in 2000 and was at its lowest, 1.66 %, in 2023.

Guam ranks 133rd of 145 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Guam, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture in Guam, 2000 to 2023.
Year % Change
2000 3.14 %
2001 3.04 % -3.2%
2002 2.95 % -3.0%
2003 2.86 % -3.1%
2004 2.76 % -3.5%
2005 2.68 % -2.9%
2006 2.62 % -2.2%
2007 2.54 % -3.1%
2008 2.47 % -2.8%
2009 2.4 % -2.8%
2010 2.34 % -2.5%
2011 2.27 % -3.0%
2012 2.21 % -2.6%
2013 2.14 % -3.2%
2014 2.08 % -2.8%
2015 2.02 % -2.9%
2016 1.97 % -2.5%
2017 1.92 % -2.5%
2018 1.87 % -2.6%
2019 1.82 % -2.7%
2020 1.8 % -1.1%
2021 1.77 % -1.7%
2022 1.72 % -2.8%
2023 1.66 % -3.5%

Guam compared with similar countries

  • Guam's 1.66 % is below the median for high income countries, which is 3.1 %, 54% of the median. (47 countries reporting)
  • Guam's 1.66 % is below the median for East Asia & Pacific, which is 24.78 %, 7% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 2.75 % 2.4 % 3.14 % 10
2010s 2.06 % 1.82 % 2.34 % 10
2020s 1.74 % 1.66 % 1.8 % 4

Countries ranked near Guam

  1. 131 Sweden 1.77 % compare
  2. 132 United States Virgin Islands 1.67 % compare
  3. 134 United Arab Emirates 1.52 % compare
  4. 135 Canada 1.43 % compare
  5. 136 Brunei Darussalam 1.27 % compare

See the full ranking of 185 places →

More agriculture & rural data for Guam

All data for Guam →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Guam?
Share of employment in agrifood systems out of total employment by in Guam was 1.66 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Guam?
The highest recorded value was 3.14 % in 2000.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Guam?
The lowest recorded value was 1.66 % in 2023.
How does Guam rank for share of employment in agrifood systems out of total employment by?
Guam ranks 133rd out of 145 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Guam?
Over the last ten years it is down 22.4%. The long-run trend across the full record is falling.
Where does this Guam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Share of employment in agrifood systems out of total employment by in Guam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex/guam/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex/guam/">Share of employment in agrifood systems out of total employment by in Guam</a> — Statizoid

About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 4,285 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.