Share of employment in agrifood systems out of total employment by in Puerto Rico

Puerto Rico: Share of employment in agrifood systems out of total employment by was 0.39 % in 2023. ▲ Rising

Latest (2023)
0.39 %
Change on year
down 4.9%
World rank
136th
of 139 countries
All-time high
0.47 %
in 2020
All-time low
0.12 %
in 2003
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Puerto Rico, 2000–2023

0.10.20.30.40.52000201120232000: 0.13 %2001: 0.14 %2002: 0.13 %2003: 0.12 %2004: 0.12 %2005: 0.24 %2006: 0.24 %2007: 0.22 %2008: 0.38 %2009: 0.37 %2010: 0.36 %2011: 0.35 %2012: 0.34 %2013: 0.34 %2014: 0.33 %2015: 0.32 %2016: 0.34 %2017: 0.36 %2018: 0.39 %2019: 0.41 %2020: 0.47 %2021: 0.43 %2022: 0.41 %2023: 0.39 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Puerto Rico recorded 0.39 % for share of employment in agrifood systems out of total employment by in 2023.

The figure is down 4.9% on the previous year and up 14.7% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Puerto Rico peaked at 0.47 % in 2020 and was at its lowest, 0.12 %, in 2003.

That places Puerto Rico 136th out of 139 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Puerto Rico, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture in Puerto Rico, 2000 to 2023.
Year % Change
2000 0.13 %
2001 0.14 % +7.7%
2002 0.13 % -7.1%
2003 0.12 % -7.7%
2004 0.12 % +0.0%
2005 0.24 % +100.0%
2006 0.24 % +0.0%
2007 0.22 % -8.3%
2008 0.38 % +72.7%
2009 0.37 % -2.6%
2010 0.36 % -2.7%
2011 0.35 % -2.8%
2012 0.34 % -2.9%
2013 0.34 % +0.0%
2014 0.33 % -2.9%
2015 0.32 % -3.0%
2016 0.34 % +6.3%
2017 0.36 % +5.9%
2018 0.39 % +8.3%
2019 0.41 % +5.1%
2020 0.47 % +14.6%
2021 0.43 % -8.5%
2022 0.41 % -4.7%
2023 0.39 % -4.9%

Puerto Rico compared with similar countries

  • Puerto Rico's 0.39 % is below the median for high income countries, which is 1.87 %, 21% of the median. (46 countries reporting)
  • Puerto Rico's 0.39 % is below the median for Latin America & Caribbean, which is 5.83 %, 7% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Share of employment in agrifood systems out of total employment by in Puerto Rico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +100.0% 0.12 % 0.24 %
2008 +72.7% 0.22 % 0.38 %

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.209 % 0.12 % 0.38 % 10
2010s 0.354 % 0.32 % 0.41 % 10
2020s 0.425 % 0.39 % 0.47 % 4

Countries ranked near Puerto Rico

  1. 133 United States Virgin Islands 0.43 % compare
  2. 134 Israel 0.42 % compare
  3. 134 Jordan 0.42 % compare
  4. 137 Malta 0.38 % compare
  5. 138 Singapore 0.08 % compare
  6. 139 United Arab Emirates 0.07 % compare

See the full ranking of 179 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Puerto Rico?
Share of employment in agrifood systems out of total employment by in Puerto Rico was 0.39 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Puerto Rico?
The highest recorded value was 0.47 % in 2020.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Puerto Rico?
The lowest recorded value was 0.12 % in 2003.
How does Puerto Rico rank for share of employment in agrifood systems out of total employment by?
Puerto Rico ranks 136th out of 139 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Puerto Rico?
Over the last ten years it is up 14.7%. The long-run trend across the full record is rising.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Share of employment in agrifood systems out of total employment by in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex-3/puerto-rico-us/

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About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Female — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 4,229 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.