Share of employment in agrifood systems out of total employment by in Senegal

Senegal: Share of employment in agrifood systems out of total employment by was 29.81 % in 2023. ▼ Falling

Latest (2023)
29.81 %
Change on year
up 0.2%
World rank
44th
of 139 countries
All-time high
53.23 %
in 2015
All-time low
23.72 %
in 2019
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Senegal, 2000–2023

02040602000201120232000: 50.1 %2001: 49.6 %2002: 47.9 %2003: 45.8 %2004: 43.4 %2005: 41.3 %2006: 39.1 %2007: 38.9 %2008: 38.9 %2009: 38.8 %2010: 38.5 %2011: 37.3 %2012: 44.9 %2013: 47.1 %2014: 49.9 %2015: 53.2 %2016: 36.4 %2017: 39.9 %2018: 37.3 %2019: 23.7 %2020: 35.5 %2021: 36.8 %2022: 29.8 %2023: 29.8 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Senegal recorded 29.81 % for share of employment in agrifood systems out of total employment by in 2023.

Compared with earlier readings it is up 0.2% on the previous year and down 36.7% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Senegal peaked at 53.23 % in 2015 and was at its lowest, 23.72 %, in 2019.

That places Senegal 44th out of 139 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Senegal, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture in Senegal, 2000 to 2023.
Year % Change
2000 50.12 %
2001 49.63 % -1.0%
2002 47.88 % -3.5%
2003 45.77 % -4.4%
2004 43.39 % -5.2%
2005 41.32 % -4.8%
2006 39.15 % -5.3%
2007 38.87 % -0.7%
2008 38.91 % +0.1%
2009 38.81 % -0.3%
2010 38.47 % -0.9%
2011 37.34 % -2.9%
2012 44.87 % +20.2%
2013 47.09 % +4.9%
2014 49.88 % +5.9%
2015 53.23 % +6.7%
2016 36.43 % -31.6%
2017 39.91 % +9.6%
2018 37.29 % -6.6%
2019 23.72 % -36.4%
2020 35.51 % +49.7%
2021 36.84 % +3.7%
2022 29.76 % -19.2%
2023 29.81 % +0.2%

Senegal compared with similar countries

  • Senegal's 29.81 % is below the median for lower middle income countries, which is 36.02 %, 83% of the median. (32 countries reporting)
  • Senegal's 29.81 % is below the median for Sub-Saharan Africa, which is 41.78 %, 71% of the median. (36 countries reporting)

Biggest year-on-year movements

Years where Share of employment in agrifood systems out of total employment by in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +49.7% 23.72 % 35.51 %

Averages by decade

DecadeAverage LowestHighest Years
2000s 43.39 % 38.81 % 50.12 % 10
2010s 40.82 % 23.72 % 53.23 % 10
2020s 32.98 % 29.76 % 36.84 % 4

Countries ranked near Senegal

  1. 41 Yemen 31.04 % compare
  2. 42 Thailand 30.82 % compare
  3. 43 Cambodia 30.8 % compare
  4. 45 Ecuador 29.66 % compare
  5. 46 Honduras 29.35 % compare
  6. 47 Somalia 28.84 % compare

See the full ranking of 179 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Senegal?
Share of employment in agrifood systems out of total employment by in Senegal was 29.81 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Senegal?
The highest recorded value was 53.23 % in 2015.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Senegal?
The lowest recorded value was 23.72 % in 2019.
How does Senegal rank for share of employment in agrifood systems out of total employment by?
Senegal ranks 44th out of 139 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Senegal?
Over the last ten years it is down 36.7%. The long-run trend across the full record is falling.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Share of employment in agrifood systems out of total employment by in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex-2/senegal/

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About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 4,229 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.