Share of employment by sex in industry: Total employment in agrifood in Guinea

Guinea: Share of employment by sex in industry: Total employment in agrifood was 42.38 % in 2023. ▼ Falling

Latest (2023)
42.38 %
Change on year
down 8.6%
World rank
78th
of 174 countries
All-time high
53.72 %
in 2001
All-time low
42.38 %
in 2023
Years of data
24
2000–2023

Share of employment by sex in industry: Total employment in agrifood in Guinea, 2000–2023

02040602000201120232000: 53.7 %2001: 53.7 %2002: 53.6 %2003: 53.1 %2004: 52.5 %2005: 52.2 %2006: 52.6 %2007: 51.3 %2008: 50.5 %2009: 50 %2010: 49.6 %2011: 48.8 %2012: 48.1 %2013: 47.8 %2014: 47.5 %2015: 47.2 %2016: 46.5 %2017: 46.1 %2018: 45.5 %2019: 45.6 %2020: 45.5 %2021: 45.7 %2022: 46.4 %2023: 42.4 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, share of employment by sex in industry: total employment in agrifood in Guinea stood at 42.38 %. That is the lowest value across all 24 years on record.

Compared with earlier readings it is down 8.6% on the previous year and down 11.2% over ten years.

Over the whole period, share of employment by sex in industry: total employment in agrifood in Guinea peaked at 53.72 % in 2001 and was at its lowest, 42.38 %, in 2023.

Guinea ranks 78th of 174 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment by sex in industry: Total employment in agrifood in Guinea, year by year

Annual values for Share of employment by sex in industry: Total employment in agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems in Guinea, 2000 to 2023.
Year % Change
2000 53.68 %
2001 53.72 % +0.1%
2002 53.65 % -0.1%
2003 53.15 % -0.9%
2004 52.5 % -1.2%
2005 52.19 % -0.6%
2006 52.62 % +0.8%
2007 51.3 % -2.5%
2008 50.55 % -1.5%
2009 49.96 % -1.2%
2010 49.58 % -0.8%
2011 48.84 % -1.5%
2012 48.14 % -1.4%
2013 47.75 % -0.8%
2014 47.52 % -0.5%
2015 47.23 % -0.6%
2016 46.5 % -1.5%
2017 46.1 % -0.9%
2018 45.51 % -1.3%
2019 45.57 % +0.1%
2020 45.49 % -0.2%
2021 45.71 % +0.5%
2022 46.35 % +1.4%
2023 42.38 % -8.6%

Guinea compared with similar countries

  • Guinea's 42.38 % is below the median for lower middle income countries, which is 43.08 %, 98% of the median. (40 countries reporting)
  • Guinea's 42.38 % is below the median for Sub-Saharan Africa, which is 48.76 %, 87% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 52.33 % 49.96 % 53.72 % 10
2010s 47.27 % 45.51 % 49.58 % 10
2020s 44.98 % 42.38 % 46.35 % 4

Countries ranked near Guinea

  1. 75 Romania 42.84 % compare
  2. 76 Tajikistan 42.46 % compare
  3. 77 Ecuador 42.4 % compare
  4. 79 Canada 42.28 % compare
  5. 80 Eswatini 42.05 % compare
  6. 81 Kyrgyzstan 41.99 % compare

See the full ranking of 224 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is share of employment by sex in industry: total employment in agrifood in Guinea?
Share of employment by sex in industry: total employment in agrifood in Guinea was 42.38 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment by sex in industry: total employment in agrifood recorded in Guinea?
The highest recorded value was 53.72 % in 2001.
What is the lowest share of employment by sex in industry: total employment in agrifood recorded in Guinea?
The lowest recorded value was 42.38 % in 2023.
How does Guinea rank for share of employment by sex in industry: total employment in agrifood?
Guinea ranks 78th out of 174 countries with data for 2023.
Is share of employment by sex in industry: total employment in agrifood rising or falling in Guinea?
Over the last ten years it is down 11.2%. The long-run trend across the full record is falling.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment by sex in industry: Total employment in agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Share of employment by sex in industry: Total employment in agrifood in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-by-sex-in-industry-total-employment-in-agrifood-systems-value-female/guinea/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/share-of-employment-by-sex-in-industry-total-employment-in-agrifood-systems-value-female/guinea/">Share of employment by sex in industry: Total employment in agrifood in Guinea</a> — Statizoid

About this data

Indicator
Share of employment by sex in industry: Total employment in agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 5,335 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.