Share of employment by sex in industry: Total employment in agrifood in Bhutan

Bhutan: Share of employment by sex in industry: Total employment in agrifood was 50.52 % in 2023. ▲ Rising

Latest (2023)
50.52 %
Change on year
up 2.3%
World rank
26th
of 174 countries
All-time high
53.64 %
in 2020
All-time low
45.83 %
in 2000
Years of data
24
2000–2023

Share of employment by sex in industry: Total employment in agrifood in Bhutan, 2000–2023

02040602000201120232000: 45.8 %2001: 46 %2002: 46.4 %2003: 46.8 %2004: 47 %2005: 47.9 %2006: 48.1 %2007: 48.6 %2008: 48.7 %2009: 48.9 %2010: 48.9 %2011: 49.4 %2012: 52.9 %2013: 49.8 %2014: 48.7 %2015: 48.2 %2016: 48.8 %2017: 49.3 %2018: 48.9 %2019: 53.5 %2020: 53.6 %2021: 53.5 %2022: 49.4 %2023: 50.5 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Bhutan recorded 50.52 % for share of employment by sex in industry: total employment in agrifood in 2023.

Compared with earlier readings it is up 2.3% on the previous year and up 1.5% over ten years.

Over the whole period, share of employment by sex in industry: total employment in agrifood in Bhutan peaked at 53.64 % in 2020 and was at its lowest, 45.83 %, in 2000.

That places Bhutan 26th out of 174 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Share of employment by sex in industry: Total employment in agrifood in Bhutan, year by year

Annual values for Share of employment by sex in industry: Total employment in agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems in Bhutan, 2000 to 2023.
Year % Change
2000 45.83 %
2001 46.05 % +0.5%
2002 46.36 % +0.7%
2003 46.8 % +0.9%
2004 47.05 % +0.5%
2005 47.86 % +1.7%
2006 48.12 % +0.5%
2007 48.58 % +1.0%
2008 48.74 % +0.3%
2009 48.85 % +0.2%
2010 48.92 % +0.1%
2011 49.36 % +0.9%
2012 52.92 % +7.2%
2013 49.77 % -6.0%
2014 48.69 % -2.2%
2015 48.19 % -1.0%
2016 48.76 % +1.2%
2017 49.33 % +1.2%
2018 48.88 % -0.9%
2019 53.45 % +9.3%
2020 53.64 % +0.4%
2021 53.48 % -0.3%
2022 49.39 % -7.6%
2023 50.52 % +2.3%

Bhutan compared with similar countries

  • Bhutan's 50.52 % is above the median for lower middle income countries, which is 43.08 %, 1.2× the median. (40 countries reporting)
  • Bhutan's 50.52 % is above the median for South Asia, which is 39.49 %, 1.3× the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 47.42 % 45.83 % 48.85 % 10
2010s 49.83 % 48.19 % 53.45 % 10
2020s 51.76 % 49.39 % 53.64 % 4

Countries ranked near Bhutan

  1. 23 Ghana 51.21 % compare
  2. 24 Albania 51.16 % compare
  3. 25 Cabo Verde 37.05 % compare
  4. 25 Georgia 51.12 % compare
  5. 27 Japan 50.44 % compare
  6. 28 Bosnia and Herzegovina 50.34 % compare
  7. 28 Madagascar 50.34 % compare
  8. 29 Caribbean 29.56 % compare

See the full ranking of 224 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is share of employment by sex in industry: total employment in agrifood in Bhutan?
Share of employment by sex in industry: total employment in agrifood in Bhutan was 50.52 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment by sex in industry: total employment in agrifood recorded in Bhutan?
The highest recorded value was 53.64 % in 2020.
What is the lowest share of employment by sex in industry: total employment in agrifood recorded in Bhutan?
The lowest recorded value was 45.83 % in 2000.
How does Bhutan rank for share of employment by sex in industry: total employment in agrifood?
Bhutan ranks 26th out of 174 countries with data for 2023.
Is share of employment by sex in industry: total employment in agrifood rising or falling in Bhutan?
Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment by sex in industry: Total employment in agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Share of employment by sex in industry: Total employment in agrifood in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-by-sex-in-industry-total-employment-in-agrifood-systems-value-female/bhutan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/share-of-employment-by-sex-in-industry-total-employment-in-agrifood-systems-value-female/bhutan/">Share of employment by sex in industry: Total employment in agrifood in Bhutan</a> — Statizoid

About this data

Indicator
Share of employment by sex in industry: Total employment in agrifood systems — Value — Female — All age ranges or no breakdown by age — National — Agrifood systems
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 5,335 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.