Share of employment by sex in industry: Employment in off-farm in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Share of employment by sex in industry: Employment in off-farm was 60.61 % in 2023. ▼ Falling

Latest (2023)
60.61 %
Change on year
down 1.5%
Rank
5th
of 31 groups
All-time high
67.97 %
in 2000
All-time low
60.61 %
in 2023
Years of data
24
2000–2023

Share of employment by sex in industry: Employment in off-farm in Net Food Importing Developing Countries (NFIDCs), 2000–2023

02040602000201120232000: 68 %2001: 67.2 %2002: 67.4 %2003: 66.8 %2004: 67.8 %2005: 65.2 %2006: 67.8 %2007: 66.5 %2008: 66.1 %2009: 65.8 %2010: 64.8 %2011: 65.6 %2012: 64.1 %2013: 63.1 %2014: 62.4 %2015: 62.4 %2016: 62.3 %2017: 62 %2018: 62.6 %2019: 61.5 %2020: 61.9 %2021: 62.2 %2022: 61.5 %2023: 60.6 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2023, share of employment by sex in industry: employment in off-farm in Net Food Importing Developing Countries (NFIDCs) stood at 60.61 %. That is the lowest value across all 24 years on record.

The figure is down 1.5% on the previous year and down 3.9% over ten years.

Over the whole period, share of employment by sex in industry: employment in off-farm in Net Food Importing Developing Countries (NFIDCs) peaked at 67.97 % in 2000 and was at its lowest, 60.61 %, in 2023.

That places Net Food Importing Developing Countries (NFIDCs) 5th out of 31 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment by sex in industry: Employment in off-farm in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Share of employment by sex in industry: Employment in off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Net Food Importing Developing Countries (NFIDCs), 2000 to 2023.
Year % Change
2000 67.97 %
2001 67.25 % -1.1%
2002 67.43 % +0.3%
2003 66.78 % -1.0%
2004 67.82 % +1.6%
2005 65.23 % -3.8%
2006 67.85 % +4.0%
2007 66.48 % -2.0%
2008 66.14 % -0.5%
2009 65.84 % -0.5%
2010 64.75 % -1.7%
2011 65.56 % +1.3%
2012 64.08 % -2.3%
2013 63.1 % -1.5%
2014 62.43 % -1.1%
2015 62.44 % +0.0%
2016 62.29 % -0.2%
2017 62.03 % -0.4%
2018 62.64 % +1.0%
2019 61.48 % -1.9%
2020 61.91 % +0.7%
2021 62.2 % +0.5%
2022 61.53 % -1.1%
2023 60.61 % -1.5%

Averages by decade

DecadeAverage LowestHighest Years
2000s 66.88 % 65.23 % 67.97 % 10
2010s 63.08 % 61.48 % 65.56 % 10
2020s 61.56 % 60.61 % 62.2 % 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 2 Egypt 92.77 % compare
  2. 2 Syrian Arab Republic 75.13 % compare
  3. 3 Türkiye 70.65 % compare
  4. 3 United Arab Emirates 91.64 % compare
  5. 4 Pakistan 91.52 % compare
  6. 4 Venezuela (Bolivarian Republic of) 67.82 % compare
  7. 5 Bangladesh 90.98 % compare
  8. 6 Algeria 89.29 % compare
  9. 7 Democratic Republic of the Congo 49.86 % compare
  10. 7 Palestine 89.08 % compare
  11. 8 Afghanistan 87.84 % compare
  12. 8 United Republic of Tanzania 47.8 % compare

See the full ranking of 206 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is share of employment by sex in industry: employment in off-farm in Net Food Importing Developing Countries (NFIDCs)?
Share of employment by sex in industry: employment in off-farm in Net Food Importing Developing Countries (NFIDCs) was 60.61 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment by sex in industry: employment in off-farm recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 67.97 % in 2000.
What is the lowest share of employment by sex in industry: employment in off-farm recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 60.61 % in 2023.
How does Net Food Importing Developing Countries (NFIDCs) rank for share of employment by sex in industry: employment in off-farm?
Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 31 groups with data for 2023.
Is share of employment by sex in industry: employment in off-farm rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 3.9%. The long-run trend across the full record is falling.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment by sex in industry: Employment in off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Share of employment by sex in industry: Employment in off-farm in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-by-sex-in-industry-employment-in-off-farm-agrifood-systems-value-male/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Share of employment by sex in industry: Employment in off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 4,710 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.