Share of Employees in [industry] out of total employment in in Italy
Italy: Share of Employees in [industry] out of total employment in was 67.61 % in 2020. ▲ Rising
Share of Employees in [industry] out of total employment in in Italy, 2008–2020
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2020, share of employees in [industry] out of total employment in in Italy stood at 67.61 %.
That represents a change of up 1.0% on the previous year and up 13.7% over ten years.
Over the whole period, share of employees in [industry] out of total employment in in Italy peaked at 67.96 % in 2018 and was at its lowest, 59.45 %, in 2010.
Italy ranks 18th of 68 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 13 years of available data.
Share of Employees in [industry] out of total employment in in Italy, year by year
| Year | % | Change |
|---|---|---|
| 2008 | 59.57 % | — |
| 2009 | 59.47 % | -0.2% |
| 2010 | 59.45 % | -0.0% |
| 2011 | 61.37 % | +3.2% |
| 2012 | 63.07 % | +2.8% |
| 2013 | 63.48 % | +0.7% |
| 2014 | 63.91 % | +0.7% |
| 2015 | 65.98 % | +3.2% |
| 2016 | 65.9 % | -0.1% |
| 2017 | 67.12 % | +1.9% |
| 2018 | 67.96 % | +1.3% |
| 2019 | 66.97 % | -1.5% |
| 2020 | 67.61 % | +1.0% |
Italy compared with similar countries
- Italy's 67.61 % is below the median for high income countries, which is 68.15 %, 99% of the median. (19 countries reporting)
- Italy's 67.61 % is above the median for Europe & Central Asia, which is 61.65 %, 1.1× the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 59.52 % | 59.47 % | 59.57 % | 2 |
| 2010s | 64.52 % | 59.45 % | 67.96 % | 10 |
| 2020s | 67.61 % | 67.61 % | 67.61 % | 1 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is share of employees in [industry] out of total employment in in Italy?
- Share of employees in [industry] out of total employment in in Italy was 67.61 % in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest share of employees in [industry] out of total employment in recorded in Italy?
- The highest recorded value was 67.96 % in 2018.
- What is the lowest share of employees in [industry] out of total employment in recorded in Italy?
- The lowest recorded value was 59.45 % in 2010.
- How does Italy rank for share of employees in [industry] out of total employment in?
- Italy ranks 18th out of 68 countries with data for 2020.
- Is share of employees in [industry] out of total employment in rising or falling in Italy?
- Over the last ten years it is up 13.7%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of Employees in [industry] out of total employment in [industry] by [sex]: Total AFS employment — Value — Male — All age ranges or no breakdown by age — National — Agrifood systems. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.