Share of Employees in [industry] out of total employment in in Rwanda
Rwanda: Share of Employees in [industry] out of total employment in was 43.76 % in 2025. ▬ Flat
Share of Employees in [industry] out of total employment in in Rwanda, 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2025, share of employees in [industry] out of total employment in in Rwanda stood at 43.76 %. That is the lowest value across all 8 years on record.
That represents a change of down 32.5% on the previous year and down 18.0% over ten years.
Over the whole period, share of employees in [industry] out of total employment in in Rwanda peaked at 64.8 % in 2024 and was at its lowest, 43.76 %, in 2025.
Rwanda ranks 29th of 68 countries on this measure, in the middle of the range.
Share of Employees in [industry] out of total employment in in Rwanda, year by year
| Year | % | Change |
|---|---|---|
| 2017 | 53.36 % | — |
| 2018 | 54.16 % | +1.5% |
| 2020 | 53.03 % | -2.1% |
| 2021 | 63.94 % | +20.6% |
| 2022 | 63.87 % | -0.1% |
| 2023 | 60.31 % | -5.6% |
| 2024 | 64.8 % | +7.4% |
| 2025 | 43.76 % | -32.5% |
Rwanda compared with similar countries
- Rwanda's 43.76 % is above the median for Sub-Saharan Africa, which is 22.69 %, 1.9× the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 53.76 % | 53.36 % | 54.16 % | 2 |
| 2020s | 58.28 % | 43.76 % | 64.8 % | 6 |
Countries ranked near Rwanda
More agriculture & rural data for Rwanda
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6909 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
Frequently asked questions
- What is share of employees in [industry] out of total employment in in Rwanda?
- Share of employees in [industry] out of total employment in in Rwanda was 43.76 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest share of employees in [industry] out of total employment in recorded in Rwanda?
- The highest recorded value was 64.8 % in 2024.
- What is the lowest share of employees in [industry] out of total employment in recorded in Rwanda?
- The lowest recorded value was 43.76 % in 2025.
- How does Rwanda rank for share of employees in [industry] out of total employment in?
- Rwanda ranks 29th out of 68 countries with data for 2025.
- Is share of employees in [industry] out of total employment in rising or falling in Rwanda?
- Over the last ten years it is down 18.0%. The long-run trend across the full record is flat.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of Employees in [industry] out of total employment in [industry] by [sex]: Agricultural employment — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.