Share of Employees in [industry] out of total employment in in Switzerland

Switzerland: Share of Employees in [industry] out of total employment in was 35.78 % in 2024. ▲ Rising

Latest (2024)
35.78 %
Change on year
up 21.8%
World rank
29th
of 67 countries
All-time high
42.83 %
in 2016
All-time low
7.3 %
in 2000
Years of data
25
2000–2024

Share of Employees in [industry] out of total employment in in Switzerland, 2000–2024

102030402000201220242000: 7.3 %2001: 8.2 %2002: 12.1 %2003: 13.6 %2004: 14.6 %2005: 16.5 %2006: 19.1 %2007: 16.6 %2008: 20.5 %2009: 27.5 %2010: 34.9 %2011: 37 %2012: 37.9 %2013: 35.7 %2014: 35.7 %2015: 37.7 %2016: 42.8 %2017: 39.9 %2018: 35.2 %2019: 25.9 %2020: 24.1 %2021: 26.2 %2022: 28.7 %2023: 29.4 %2024: 35.8 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for share of employees in [industry] out of total employment in in Switzerland is 35.78 %, measured in 2024.

Compared with earlier readings it is up 21.8% on the previous year and up 0.3% over ten years.

Over the whole period, share of employees in [industry] out of total employment in in Switzerland peaked at 42.83 % in 2016 and was at its lowest, 7.3 %, in 2000.

That places Switzerland 29th out of 67 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Share of Employees in [industry] out of total employment in in Switzerland, year by year

Annual values for Share of Employees in [industry] out of total employment in [industry] by [sex]: Agricultural employment — Value — Female — All age ranges or no breakdown by age — National — Agriculture in Switzerland, 2000 to 2024.
Year % Change
2000 7.3 %
2001 8.24 % +12.9%
2002 12.13 % +47.2%
2003 13.6 % +12.1%
2004 14.57 % +7.1%
2005 16.52 % +13.4%
2006 19.11 % +15.7%
2007 16.59 % -13.2%
2008 20.48 % +23.4%
2009 27.47 % +34.1%
2010 34.89 % +27.0%
2011 36.97 % +6.0%
2012 37.92 % +2.6%
2013 35.69 % -5.9%
2014 35.68 % -0.0%
2015 37.74 % +5.8%
2016 42.83 % +13.5%
2017 39.9 % -6.8%
2018 35.19 % -11.8%
2019 25.88 % -26.5%
2020 24.11 % -6.8%
2021 26.23 % +8.8%
2022 28.69 % +9.4%
2023 29.38 % +2.4%
2024 35.78 % +21.8%

Switzerland compared with similar countries

  • Switzerland's 35.78 % is below the median for high income countries, which is 50.45 %, 71% of the median. (18 countries reporting)
  • Switzerland's 35.78 % is above the median for Europe & Central Asia, which is 25.27 %, 1.4× the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 15.6 % 7.3 % 27.47 % 10
2010s 36.27 % 25.88 % 42.83 % 10
2020s 28.84 % 24.11 % 35.78 % 5

Countries ranked near Switzerland

  1. 26 Honduras 37.48 % compare
  2. 27 Japan 36.2 % compare
  3. 28 Sri Lanka 35.98 % compare
  4. 30 Colombia 33.3 % compare
  5. 31 Brazil 31.85 % compare
  6. 32 Dominican Republic 29.66 % compare

See the full ranking of 76 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is share of employees in [industry] out of total employment in in Switzerland?
Share of employees in [industry] out of total employment in in Switzerland was 35.78 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employees in [industry] out of total employment in recorded in Switzerland?
The highest recorded value was 42.83 % in 2016.
What is the lowest share of employees in [industry] out of total employment in recorded in Switzerland?
The lowest recorded value was 7.3 % in 2000.
How does Switzerland rank for share of employees in [industry] out of total employment in?
Switzerland ranks 29th out of 67 countries with data for 2024.
Is share of employees in [industry] out of total employment in rising or falling in Switzerland?
Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of Employees in [industry] out of total employment in [industry] by [sex]: Agricultural employment — Value — Female — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Share of Employees in [industry] out of total employment in in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://agriculture.statizoid.com/stat/share-of-employees-in-industry-out-of-total-employment-in-industry-by-sex-agricultural-2/switzerland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/share-of-employees-in-industry-out-of-total-employment-in-industry-by-sex-agricultural-2/switzerland/">Share of Employees in [industry] out of total employment in in Switzerland</a> — Statizoid

About this data

Indicator
Share of Employees in [industry] out of total employment in [industry] by [sex]: Agricultural employment — Value — Female — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,144 data points, 2000–2025
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.