Share of cereals allocated to human food in Costa Rica

Costa Rica: Share of cereals allocated to human food was 45.3% in 2023. ▼ Falling

Latest (2023)
45.3%
Change on year
down 5.4%
World rank
131st
of 192 countries
All-time high
88.7%
in 1961
All-time low
42.5%
in 2007
Years of data
63
1961–2023

Share of cereals allocated to human food in Costa Rica, 1961–2023

020406080196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

Costa Rica recorded 45.3% for share of cereals allocated to human food in 2023.

Compared with earlier readings it is down 5.4% on the previous year and down 9.1% over ten years.

Over the whole period, share of cereals allocated to human food in Costa Rica peaked at 88.7% in 1961 and was at its lowest, 42.5%, in 2007.

Costa Rica ranks 131st of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Share of cereals allocated to human food in Costa Rica, year by year

Annual values for Share of cereals allocated to human food in Costa Rica, 1961 to 2023.
Year % Change
1961 88.7% —
1962 86.6% -2.4%
1963 86.3% -0.3%
1964 83.1% -3.8%
1965 85.2% +2.6%
1966 82.9% -2.7%
1967 82.6% -0.4%
1968 82.0% -0.7%
1969 81.7% -0.5%
1970 80.3% -1.6%
1971 80.3% -0.1%
1972 78.4% -2.4%
1973 76.9% -1.8%
1974 74.8% -2.7%
1975 70.8% -5.4%
1976 67.7% -4.3%
1977 69.9% +3.3%
1978 65.7% -6.1%
1979 70.3% +7.1%
1980 70.9% +0.9%
1981 60.8% -14.3%
1982 71.6% +17.9%
1983 74.0% +3.3%
1984 74.2% +0.2%
1985 72.7% -2.0%
1986 73.0% +0.4%
1987 75.9% +4.0%
1988 65.2% -14.1%
1989 64.6% -0.9%
1990 63.7% -1.3%
1991 65.6% +3.0%
1992 66.2% +0.9%
1993 65.8% -0.6%
1994 49.8% -24.3%
1995 53.1% +6.7%
1996 50.5% -4.9%
1997 48.4% -4.1%
1998 49.1% +1.4%
1999 51.0% +4.0%
2000 47.3% -7.3%
2001 47.4% +0.3%
2002 45.8% -3.5%
2003 46.0% +0.4%
2004 50.9% +10.8%
2005 54.3% +6.6%
2006 48.3% -11.0%
2007 42.5% -12.0%
2008 44.6% +4.9%
2009 45.9% +3.0%
2010 49.5% +7.9%
2011 50.1% +1.2%
2012 50.1% -0.0%
2013 49.8% -0.6%
2014 45.1% -9.5%
2015 44.4% -1.5%
2016 46.2% +3.9%
2017 44.9% -2.7%
2018 45.4% +1.1%
2019 47.3% +4.1%
2020 47.6% +0.8%
2021 43.4% -8.9%
2022 47.9% +10.4%
2023 45.3% -5.4%

Costa Rica compared with similar countries

  • Costa Rica's 45.3% is above the median for high income countries, which is 38.1%, 1.2× the median. (63 countries reporting)
  • Costa Rica's 45.3% is below the median for Latin America & Caribbean, which is 55.5%, 82% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 84.3% 81.7% 88.7% 9
1970s 73.5% 65.7% 80.3% 10
1980s 70.3% 60.8% 75.9% 10
1990s 56.3% 48.4% 66.2% 10
2000s 47.3% 42.5% 54.3% 10
2010s 47.3% 44.4% 50.1% 10
2020s 46.1% 43.4% 47.9% 4

Countries ranked near Costa Rica

  1. 128 Peru 47.4% compare
  2. 129 Qatar 45.9% compare
  3. 130 North Macedonia 45.6% compare
  4. 132 Kyrgyzstan 45.3% compare
  5. 133 Tunisia 44.8% compare
  6. 134 Sweden 44.6% compare

See the full ranking of 192 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is share of cereals allocated to human food in Costa Rica?
Share of cereals allocated to human food in Costa Rica was 45.3% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of cereals allocated to human food recorded in Costa Rica?
The highest recorded value was 88.7% in 1961.
What is the lowest share of cereals allocated to human food recorded in Costa Rica?
The lowest recorded value was 42.5% in 2007.
How does Costa Rica rank for share of cereals allocated to human food?
Costa Rica ranks 131st out of 192 countries with data for 2023.
Is share of cereals allocated to human food rising or falling in Costa Rica?
Over the last ten years it is down 9.1%. The long-run trend across the full record is falling.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of cereals allocated to human food. Statizoid updates them automatically from the source API.

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Share of cereals allocated to human food in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 07 October 2026, from https://agriculture.statizoid.com/stat/share-cereal-human-food/costa-rica/

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About this data

Indicator
Share of cereals allocated to human food
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Share of cereals available for domestic use – after accounting for trade – that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.