Sesameseed Oil — Food supply in Syrian Arab Republic

Syrian Arab Republic: Sesameseed Oil — Food supply was 3.29 kcal/cap/d in 2023. ◆ Volatile

Latest (2023)
3.29 kcal/cap/d
Change on year
up 1.2%
World rank
5th
of 19 countries
All-time high
20.12 kcal/cap/d
in 2010
All-time low
2.52 kcal/cap/d
in 2016
Years of data
14
2010–2023

Sesameseed Oil — Food supply in Syrian Arab Republic, 2010–2023

51015202010201620232010: 20.1 kcal/cap/d2011: 14.4 kcal/cap/d2012: 9.2 kcal/cap/d2013: 4.8 kcal/cap/d2014: 5.1 kcal/cap/d2015: 3.1 kcal/cap/d2016: 2.5 kcal/cap/d2017: 2.8 kcal/cap/d2018: 3.4 kcal/cap/d2019: 3.3 kcal/cap/d2020: 3.3 kcal/cap/d2021: 3.7 kcal/cap/d2022: 3.2 kcal/cap/d2023: 3.3 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, sesameseed oil — food supply in Syrian Arab Republic stood at 3.29 kcal/cap/d.

The figure is up 1.2% on the previous year and down 31.9% over ten years.

Over the whole period, sesameseed oil — food supply in Syrian Arab Republic peaked at 20.12 kcal/cap/d in 2010 and was at its lowest, 2.52 kcal/cap/d, in 2016.

The series is highly variable year to year, so single readings are best treated with caution.

Sesameseed Oil — Food supply in Syrian Arab Republic, year by year

Annual values for Sesameseed Oil — Food supply (kcal/capita/day) in Syrian Arab Republic, 2010 to 2023.
Year kcal/cap/d Change
2010 20.12 kcal/cap/d
2011 14.44 kcal/cap/d -28.2%
2012 9.18 kcal/cap/d -36.4%
2013 4.83 kcal/cap/d -47.4%
2014 5.12 kcal/cap/d +6.0%
2015 3.08 kcal/cap/d -39.8%
2016 2.52 kcal/cap/d -18.2%
2017 2.75 kcal/cap/d +9.1%
2018 3.41 kcal/cap/d +24.0%
2019 3.28 kcal/cap/d -3.8%
2020 3.28 kcal/cap/d +0.0%
2021 3.74 kcal/cap/d +14.0%
2022 3.25 kcal/cap/d -13.1%
2023 3.29 kcal/cap/d +1.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 6.87 kcal/cap/d 2.52 kcal/cap/d 20.12 kcal/cap/d 10
2020s 3.39 kcal/cap/d 3.25 kcal/cap/d 3.74 kcal/cap/d 4

Countries ranked near Syrian Arab Republic

  1. 2 Jordan 17.43 kcal/cap/d compare
  2. 2 Venezuela (Bolivarian Republic of) 4.72 kcal/cap/d compare
  3. 3 Saudi Arabia 16.67 kcal/cap/d compare
  4. 4 Uganda 16.64 kcal/cap/d compare
  5. 5 Myanmar 15.7 kcal/cap/d compare
  6. 6 Mozambique 11.81 kcal/cap/d compare
  7. 7 Iran (Islamic Republic of) 2.56 kcal/cap/d compare
  8. 7 Greece 11.65 kcal/cap/d compare
  9. 8 China, Taiwan Province of 11.63 kcal/cap/d compare
  10. 8 United Republic of Tanzania 1.78 kcal/cap/d compare

See the full ranking of 197 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is sesameseed oil — food supply in Syrian Arab Republic?
Sesameseed oil — food supply in Syrian Arab Republic was 3.29 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sesameseed oil — food supply recorded in Syrian Arab Republic?
The highest recorded value was 20.12 kcal/cap/d in 2010.
What is the lowest sesameseed oil — food supply recorded in Syrian Arab Republic?
The lowest recorded value was 2.52 kcal/cap/d in 2016.
How does Syrian Arab Republic rank for sesameseed oil — food supply?
Syrian Arab Republic ranks 5th out of 19 countries with data for 2023.
Is sesameseed oil — food supply rising or falling in Syrian Arab Republic?
Over the last ten years it is down 31.9%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Sesameseed Oil — Food supply in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/sesameseed-oil-food-supply-kcal-capita-day/syrian-arab-republic-2/

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About this data

Indicator
Sesameseed Oil — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 2,591 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.