Sesameseed Oil — Fat supply quantity in Zimbabwe

Zimbabwe: Sesameseed Oil — Fat supply quantity was 0.94 t in 2023. ◆ Volatile

Latest (2023)
0.94 t
Change on year
up 1,780.0%
World rank
148th
of 177 countries
All-time high
491 t
in 2012
All-time low
0 t
in 2010
Years of data
14
2010–2023

Sesameseed Oil — Fat supply quantity in Zimbabwe, 2010–2023

01002003004005002010201620232010: 0 t2011: 1 t2012: 491 t2013: 4 t2014: 0.42 t2015: 0.36 t2016: 0.71 t2017: 1 t2018: 0.08 t2019: 0.2 t2020: 1.5 t2021: 0.17 t2022: 0.05 t2023: 0.94 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Zimbabwe recorded 0.94 t for sesameseed oil — fat supply quantity in 2023.

That represents a change of up 1,780.0% on the previous year and down 76.5% over ten years.

Over the whole period, sesameseed oil — fat supply quantity in Zimbabwe peaked at 491 t in 2012 and was at its lowest, 0 t, in 2010.

Zimbabwe ranks 148th of 177 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sesameseed Oil — Fat supply quantity in Zimbabwe, year by year

Annual values for Sesameseed Oil — Fat supply quantity (t) in Zimbabwe, 2010 to 2023.
Year t Change
2010 0 t —
2011 1 t —
2012 491 t +49000.0%
2013 4 t -99.2%
2014 0.42 t -89.5%
2015 0.36 t -14.3%
2016 0.71 t +97.2%
2017 1 t +40.8%
2018 0.08 t -92.0%
2019 0.2 t +150.0%
2020 1.53 t +665.0%
2021 0.17 t -88.9%
2022 0.05 t -70.6%
2023 0.94 t +1780.0%

Zimbabwe compared with similar countries

  • Zimbabwe's 0.94 t is below the median for lower middle income countries, which is 4.67 t, 20% of the median. (40 countries reporting)
  • Zimbabwe's 0.94 t is below the median for Sub-Saharan Africa, which is 2.16 t, 44% of the median. (33 countries reporting)

Biggest year-on-year movements

Years where Sesameseed Oil — Fat supply quantity in Zimbabwe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +49000.0% 1 t 491 t
2023 +1780.0% 0.05 t 0.94 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 49.88 t 0 t 491 t 10
2020s 0.6725 t 0.05 t 1.53 t 4

Countries ranked near Zimbabwe

  1. 146 Gabon 1.06 t compare
  2. 147 Turkmenistan 1 t compare
  3. 149 Tonga 0.92 t compare
  4. 150 Solomon Islands 0.91 t compare
  5. 151 Sierra Leone 0.68 t compare

See the full ranking of 205 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is sesameseed oil — fat supply quantity in Zimbabwe?
Sesameseed oil — fat supply quantity in Zimbabwe was 0.94 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sesameseed oil — fat supply quantity recorded in Zimbabwe?
The highest recorded value was 491 t in 2012.
What is the lowest sesameseed oil — fat supply quantity recorded in Zimbabwe?
The lowest recorded value was 0 t in 2010.
How does Zimbabwe rank for sesameseed oil — fat supply quantity?
Zimbabwe ranks 148th out of 177 countries with data for 2023.
Is sesameseed oil — fat supply quantity rising or falling in Zimbabwe?
Over the last ten years it is down 76.5%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Sesameseed Oil — Fat supply quantity in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/sesameseed-oil-fat-supply-quantity-t/zimbabwe/

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About this data

Indicator
Sesameseed Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 2,692 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.