Sesame seed — Tourist consumption in China, People's Republic of
China, People's Republic of: Sesame seed — Tourist consumption was 0 1000 t in 2020. ▬ Flat
Sesame seed — Tourist consumption in China, People's Republic of, 2010–2020
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
China, People's Republic of recorded 0 1000 t for sesame seed — tourist consumption in 2020. That is the highest value across all 10 years on record.
Over the whole period, sesame seed — tourist consumption in China, People's Republic of peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
That places China, People's Republic of 2nd out of 30 countries with data for 2020, putting it in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 9 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 1 |
Countries ranked near China, People's Republic of
- 1 United Arab Emirates 4 1000 t compare
- 2 Cuba 0 1000 t compare
- 2 Solomon Islands 0 1000 t compare
- 2 Vanuatu 0 1000 t compare
- 2 St. Vincent and the Grenadines 0 1000 t compare
- 2 Seychelles 0 1000 t compare
- 2 French Polynesia 0 1000 t compare
- 2 Bahamas, The 0 1000 t compare
- 2 St. Lucia 0 1000 t compare
- 2 Barbados 0 1000 t compare
- 2 Maldives 0 1000 t compare
- 2 Antigua and Barbuda 0 1000 t compare
- 2 China, Hong Kong SAR 0 1000 t compare
- 2 New Caledonia 0 1000 t compare
- 2 Mauritius 0 1000 t compare
- 2 Malta 0 1000 t compare
- 2 Trinidad and Tobago 0 1000 t compare
- 2 Dominican Republic 0 1000 t compare
- 2 Fiji, Republic of 0 1000 t compare
- 2 Belize 0 1000 t compare
- 2 Jamaica 0 1000 t compare
- 2 Botswana 0 1000 t compare
- 2 Cyprus 0 1000 t compare
- 2 Cambodia 0 1000 t compare
- 2 Guatemala 0 1000 t compare
- 2 Indonesia 0 1000 t compare
- 2 Egypt, Arab Republic of 0 1000 t compare
- 2 Nepal 0 1000 t compare
- 2 Kenya 0 1000 t compare
More agriculture & rural data for China, People's Republic of
- Agriculture share gdp 6.66 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.66 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 2.7% (2024)
- Rural population 33.7% (2025)
- Rural population growth -1.5% (2025)
- Rural population 473.41 million (2025)
- Agriculture, forestry, and fishing, value added 6.7% (2025)
- Agriculture, forestry, and fishing, value added 1.30 trillion current US$ (2025)
- Bananas — Production 12.10 million t (2024)
Frequently asked questions
- What is sesame seed — tourist consumption in China, People's Republic of?
- Sesame seed — tourist consumption in China, People's Republic of was 0 1000 t in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest sesame seed — tourist consumption recorded in China, People's Republic of?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest sesame seed — tourist consumption recorded in China, People's Republic of?
- The lowest recorded value was 0 1000 t in 2010.
- How does China, People's Republic of rank for sesame seed — tourist consumption?
- China, People's Republic of ranks 2nd out of 30 countries with data for 2020.
- Where does this China, People's Republic of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesame seed — Tourist consumption. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.