Sesame seed — Self-sufficiency ratio in Sri Lanka

Sri Lanka: Sesame seed — Self-sufficiency ratio was 1.01 in 2024. ▲ Rising

Latest (2024)
1.01
Change on year
down 18.5%
World rank
21st
of 55 countries
All-time high
3.73
in 2022
All-time low
0.92
in 2020
Years of data
14
2010–2024

Sesame seed — Self-sufficiency ratio in Sri Lanka, 2010–2024

12342010201720242010: 22011: 12012: 1.22013: 1.82014: 1.32015: 1.52016: 1.42017: 1.22019: 0.942020: 0.922021: 1.32022: 3.72023: 1.22024: 1

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for sesame seed — self-sufficiency ratio in Sri Lanka is 1.01, measured in 2024.

The figure is down 18.5% on the previous year and down 21.7% over ten years.

Over the whole period, sesame seed — self-sufficiency ratio in Sri Lanka peaked at 3.73 in 2022 and was at its lowest, 0.92, in 2020.

Sri Lanka ranks 21st of 55 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.37 0.94 1.98 9
2020s 1.64 0.92 3.73 5

Countries ranked near Sri Lanka

  1. 18 Benin 1.08 compare
  2. 19 Cambodia 1.03 compare
  3. 19 Niger 1.03 compare
  4. 22 Cameroon 1 compare
  5. 22 Central African Republic 1 compare
  6. 22 Yemen 1 compare

See the full ranking of 64 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is sesame seed — self-sufficiency ratio in Sri Lanka?
Sesame seed — self-sufficiency ratio in Sri Lanka was 1.01 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sesame seed — self-sufficiency ratio recorded in Sri Lanka?
The highest recorded value was 3.73 in 2022.
What is the lowest sesame seed — self-sufficiency ratio recorded in Sri Lanka?
The lowest recorded value was 0.92 in 2020.
How does Sri Lanka rank for sesame seed — self-sufficiency ratio?
Sri Lanka ranks 21st out of 55 countries with data for 2024.
Is sesame seed — self-sufficiency ratio rising or falling in Sri Lanka?
Over the last ten years it is down 21.7%. The long-run trend across the full record is rising.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesame seed — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

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Sesame seed — Self-sufficiency ratio in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/sesame-seed-self-sufficiency-ratio/sri-lanka/

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About this data

Indicator
Sesame seed — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 769 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK