Sesame seed — Self-sufficiency ratio in Ecuador

Ecuador: Sesame seed — Self-sufficiency ratio was 0.07 in 2022. ▼ Falling

Latest (2022)
0.07
Change on year
up 16.7%
World rank
42nd
of 62 countries
All-time high
0.17
in 2014
All-time low
0.06
in 2021
Years of data
11
2010–2022

Sesame seed — Self-sufficiency ratio in Ecuador, 2010–2022

00.050.10.152010201620222010: 0.12011: 0.092012: 0.072013: 0.122014: 0.172015: 0.112016: 0.112017: 0.12019: 0.092021: 0.062022: 0.07

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for sesame seed — self-sufficiency ratio in Ecuador is 0.07, measured in 2022.

Compared with earlier readings it is up 16.7% on the previous year and unchanged over ten years.

Over the whole period, sesame seed — self-sufficiency ratio in Ecuador peaked at 0.17 in 2014 and was at its lowest, 0.06, in 2021.

That places Ecuador 42nd out of 62 countries with data for 2022, putting it in the middle of the range.

The long-run direction has been consistently falling across the 11 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.1067 0.07 0.17 9
2020s 0.065 0.06 0.07 2

Countries ranked near Ecuador

  1. 39 Iran (Islamic Republic of) 0.31 compare
  2. 40 China, mainland 0.25 compare
  3. 41 Republic of Korea 0.1 compare
  4. 42 Saudi Arabia 0.07 compare
  5. 42 Türkiye 0.07 compare
  6. 45 Peru 0.05 compare

See the full ranking of 64 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is sesame seed — self-sufficiency ratio in Ecuador?
Sesame seed — self-sufficiency ratio in Ecuador was 0.07 in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest sesame seed — self-sufficiency ratio recorded in Ecuador?
The highest recorded value was 0.17 in 2014.
What is the lowest sesame seed — self-sufficiency ratio recorded in Ecuador?
The lowest recorded value was 0.06 in 2021.
How does Ecuador rank for sesame seed — self-sufficiency ratio?
Ecuador ranks 42nd out of 62 countries with data for 2022.
Is sesame seed — self-sufficiency ratio rising or falling in Ecuador?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesame seed — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

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Sesame seed — Self-sufficiency ratio in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sesame-seed-self-sufficiency-ratio/ecuador/

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About this data

Indicator
Sesame seed — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 769 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK