Sesame seed — Production in Dominican Republic

Dominican Republic: Sesame seed — Production was 310 t in 1990. ▼ Falling

Latest (1990)
310 t
Change on year
unchanged
World rank
55th
of 72 countries
All-time high
340 t
in 1963
All-time low
225 t
in 1984
Years of data
30
1961–1990

Sesame seed — Production in Dominican Republic, 1961–1990

01002003001961197519901961: 301 t1962: 320 t1963: 340 t1964: 338 t1965: 300 t1966: 293 t1967: 287 t1968: 280 t1969: 274 t1970: 267 t1971: 261 t1972: 254 t1973: 248 t1974: 250 t1975: 260 t1976: 270 t1977: 270 t1978: 280 t1979: 280 t1980: 280 t1981: 280 t1982: 280 t1983: 280 t1984: 225 t1985: 276 t1986: 297 t1987: 300 t1988: 300 t1989: 310 t1990: 310 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Dominican Republic recorded 310 t for sesame seed — production in 1990.

That represents a change of up 10.7% over ten years.

Over the whole period, sesame seed — production in Dominican Republic peaked at 340 t in 1963 and was at its lowest, 225 t, in 1984.

Dominican Republic ranks 55th of 72 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 30 years of available data.

Sesame seed — Production in Dominican Republic, year by year

Annual values for Sesame seed — Production in Dominican Republic, 1961 to 1990.
Year t Change
1961 301 t
1962 320 t +6.3%
1963 340 t +6.2%
1964 338 t -0.6%
1965 300 t -11.2%
1966 293 t -2.3%
1967 287 t -2.0%
1968 280 t -2.4%
1969 274 t -2.1%
1970 267 t -2.6%
1971 261 t -2.2%
1972 254 t -2.7%
1973 248 t -2.4%
1974 250 t +0.8%
1975 260 t +4.0%
1976 270 t +3.8%
1977 270 t +0.0%
1978 280 t +3.7%
1979 280 t +0.0%
1980 280 t +0.0%
1981 280 t +0.0%
1982 280 t +0.0%
1983 280 t +0.0%
1984 225 t -19.6%
1985 276 t +22.7%
1986 297 t +7.6%
1987 300 t +1.0%
1988 300 t +0.0%
1989 310 t +3.3%
1990 310 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 303.67 t 274 t 340 t 9
1970s 264 t 248 t 280 t 10
1980s 282.8 t 225 t 310 t 10
1990s 310 t 310 t 310 t 1

Countries ranked near Dominican Republic

  1. 52 Iraq 1,154 t compare
  2. 53 El Salvador 964.31 t compare
  3. 54 Greece 633 t compare
  4. 56 Italy 306.74 t compare
  5. 57 Morocco 280 t compare
  6. 58 Congo 277.09 t compare

See the full ranking of 109 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is sesame seed — production in Dominican Republic?
Sesame seed — production in Dominican Republic was 310 t in 1990, according to Food and Agriculture Organization of the United Nations.
What is the highest sesame seed — production recorded in Dominican Republic?
The highest recorded value was 340 t in 1963.
What is the lowest sesame seed — production recorded in Dominican Republic?
The lowest recorded value was 225 t in 1984.
How does Dominican Republic rank for sesame seed — production?
Dominican Republic ranks 55th out of 72 countries with data for 1990.
Is sesame seed — production rising or falling in Dominican Republic?
Over the last ten years it is up 10.7%. The long-run trend across the full record is falling.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesame seed — Production. Statizoid updates them automatically from the source API.

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Sesame seed — Production in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/sesame-seed-production-2/dominican-republic/

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About this data

Indicator
Sesame seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
109 places, 6,102 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.